When you Join our Management Team
It’s simple our guests love our food and we love our guests. As a Restaurant Manager, it’s up to you to create an everyday oasis for them to meet friends, celebrate special occasions or complete an important work project while enjoying a meal in a bakery-cafe.
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It’s about being our best.
Your role as a Restaurant Manager is to continually invest in and develop our cafe teams to help them execute flawless service and create memorable experiences.
Our guest service is as authentic and wholesome as our food quality ingredients and relationships without the filler.