Overview: Join our team as a Pastry Cook and showcase your culinary talents in a dynamic kitchen environment. We are seeking a skilled individual passionate about pastry arts to create delectable desserts and baked goods for our customers. Duties: - Prepare and bake a variety of pastries, cakes, cookies, and other sweet treats - Decorate cakes and pastries with precision and creativity - Follow recipes and ensure consistency in product quality - Maintain cleanliness and organization in the pastry kitchen - Collaborate with the culinary team to develop new pastry items - Monitor inventory levels of baking ingredients and supplies Qualifications: - Proven experience as a Pastry Cook or relevant role in a bakery or restaurant setting - Knowledge of cake decorating techniques and pastry presentation - Strong understanding of food handling and safety procedures - Culinary degree or certification is a plus - Ability to work efficiently in a fast-paced kitchen environment - Excellent customer service skills to interact with patrons Nice-to-Have Skills: - Experience in food production within the food industry - Familiarity with kitchen operations and equipment - Previous experience in a restaurant setting as a cook - Passion for creating visually appealing pastries and desserts If you are a dedicated Pastry Cook with a flair for creativity and a passion for delivering exceptional baked goods, we invite you to apply for this exciting opportunity to showcase your skills in our kitchen.
Job Type: Full-time
Pay: $50,000.00 - $55,000.00 per year
Benefits:
- 401(k)
- Dental insurance
- Employee discount
- Food provided
- Health insurance
- Opportunities for advancement
- Paid time off
- Vision insurance
Schedule:
- 10 hour shift
- 8 hour shift
- Day shift
- Evenings as needed
- Evening shift
- Morning shift
- Overtime
- Weekends as needed
Ability to Commute:
- Evanston, IL 60201 (Preferred)
Ability to Relocate:
- Evanston, IL 60201: Relocate before starting work (Required)
Work Location: In person