The Green Collective is a fast-casual breakfast and lunch eatery in the Denver Lower Highlands neighborhood serving smoothies, smoothie bowls, salads, toasts, adaptogenic lattes, coffee, and tea. We are seeking a part-time dishwasher/ back of house support person to keep our kitchen functioning smoothly.
Job Responsibilities
- Washes, rinses, and sanitizes dishes, pots, pans, utensils, and small wares using a commercial sanitizer.
- Maintains cleanliness of floors, mats, drains, walls, and shelves in the kitchen area.
- Assists with kitchen deliveries including proper storage, organization, and rotation of products.
- Arrives to work station on time, dressed and ready to work; works all scheduled shifts and attends required trainings and meetings.
- Aids in light food prep (chopping vegetables, portioning salad greens, etc)
- Assists with making smoothies and smoothie bowls
- Performs opening, mid, and closing duties as assigned.
- Performs other duties as assigned
Job Skills
- Effective time management skills.
- Demonstrates a passion for cleanliness.
- Strong to excellent communication skills and willingness to work as part of a team.
- Ability to deliver information in a clear and respectable manner to fellow Team Members, customers, and vendors.
- Ability to follow directions and procedures; effective time management and organization skills.
- Passion for health foods.
- Strong work ethic and ability to work in a fast-paced environment with a sense of urgency.
Experiences
- No prior experience necessary, experience in a commercial kitchen preferred.
Job Types: Full-time, Part-time
Pay: $17.00 - $21.00 per hour
Benefits:
- Employee discount
- Flexible schedule
Physical setting:
Shift:
Weekly day range:
- Every weekend
- Monday to Friday
Work Location: In person