Job Overview:
Join our team as a Line Cook and showcase your culinary skills in a fast-paced and dynamic kitchen environment. As a Line Cook, you will play a crucial role in preparing high-quality dishes and contributing to an exceptional dining experience for our customers.
Responsibilities:
- Prepare ingredients for cooking, including portioning, chopping, and storing food
- Cook menu items in cooperation with the rest of the kitchen staff
- Follow recipes, presentation specifications, and ensure food quality meets our standards
- Maintain a clean and sanitary work station
- Monitor food stock and place orders when there are shortages
Experience:
- Previous experience in the food industry or culinary field is preferred
- Knowledge of food preparation techniques and culinary terminology
- Understanding of food safety practices and procedures
- Ability to work efficiently in a team environment
- Experience with menu planning and meal preparation is a plus
If you are passionate about cooking and eager to help create delicious dishes, we welcome you to apply for the Line Cook position. Join us in delivering exceptional culinary experiences to our guests.
Job Types: Full-time, Part-time
Pay: $17.00 - $21.00 per hour
Expected hours: 30 per week
Benefits:
- Employee discount
- Flexible schedule
Experience level:
Restaurant type:
- Fast casual restaurant
- Quick service & fast food restaurant
Shift:
- 8 hour shift
- Day shift
- Night shift
Weekly day range:
- Monday to Friday
- Rotating weekends
Experience:
- Restaurant experience: 1 year (Preferred)
Shift availability:
- Night Shift (Required)
- Overnight Shift (Required)
- Day Shift (Preferred)
Ability to Commute:
- Roxbury, MA 02119 (Required)
Ability to Relocate:
- Roxbury, MA 02119: Relocate before starting work (Required)
Work Location: In person