A host or hostess is responsible for greeting guests at a restaurant with a smile, welcoming them into the establishment, seating them, and providing them with a menu. They are the organizer and the first and last impression of the restaurant. Keeping the restaurant orderly, making sure the guests are content, and keeping track of what's going on at each table are just some of the ways a host/hostess helps to keep a restaurant and its guests happy.
Must be at least age 16.
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