Breakfast Position is 5:30am-10:30am Monday, Friday, Saturday, Sunday. Open to Laundry/Housekeeping for additional hours.
Check out our new enhanced Bonus Program, which includes:
1. Sign-On Bonus Up to $100
2. Referral Bonus Up to $150
3. Front Desk Perfect Sell $20 per Perfect Sell
4. Guest Service Score Bonus up to $20 per Month.
***Some Restrictions Apply See Manager for Details***
Primary Job Function
Facilitate food service. Clean tables, remove dirty dishes, replace soiled table linens; set tables; replenish supply of clean linens, silverware, glassware, and dishes; supply service bar with food; and serve items such as water, condiments, and coffee to patrons.
Essential Job Functions
- Sanitize and wipe tables or seats with dampened cloths.
- Scrape and stack dirty dishes and carry dishes and other tableware to kitchens for cleaning.
- Clean up spilled food or drink or broken dishes and remove empty bottles and trash.
- Perform serving, cleaning, or stocking duties in establishments, such as cafeterias or dining rooms, to facilitate customer service.
- Maintain adequate supplies of items such as silverware, glassware, dishes, or trays.
- Serve ice water, coffee, etc., to patrons.
- Fill beverage or ice dispensers.
- Stock cabinets or serving areas with condiments and refill condiment containers.
- Locate items requested by customers.
- Carry food, dishes, trays, or silverware from kitchens or supply departments to serving counters.
- Serve food to customers when waiters or waitresses need assistance.
- Clean and polish counters, shelves, walls, furniture, or equipment in food service areas or other areas of restaurants and mop or vacuum floors.
- Carry trays from food counters to tables for cafeteria patrons.
- Any other duties which may be required to ensure guest satisfaction.
Job Knowledge
- Customer and Personal Service - Knowledge of principles and processes for providing customer and personal services. This includes customer needs assessment, meeting quality standards for services, and evaluation of customer satisfaction.
- Food Production - Knowledge of techniques and equipment for planting, growing, and harvesting food products (both plant and animal) for consumption, including storage/handling techniques.
- English Language Knowledge of the structure and content of the English language including the meaning and spelling of words, rules of composition, and grammar.
Job Abilities
- Trunk Strength - The ability to use your abdominal and lower back muscles to support part of the body repeatedly or continuously over time without 'giving out' or fatiguing.
- Manual Dexterity The ability to quickly move your hand, your hand together with your arm, or your two hands to grasp, manipulate, or assemble objects.
Location: 1225 Fellows Place, Columbia, MO 65201
Job Type: Part-time
Pay: $14.50 - $15.00 per hour
Expected hours: 20 – 40 per week
Benefits:
Shift:
Weekly day range:
Ability to Relocate:
- Chesterfield, MO 63017: Relocate before starting work (Required)
Work Location: In person