The Garde Manger & dishwasher prepares salads for lunches and dinners at Julep Farms.
Duties
1. Responsible for preparation of salads & desserts which are to be served at lunch and dinner service.
2. Alert and able to carry on specified duties
3. Skill in measuring and/or weighing ingredients
4. Proper portioning of food to be served
5. Utilizes chef’s knife, mixer, food chopper, blender, ovens and measuring equipment
6. Food of highest quality possible
7. Will perform other duties as assigned
Qualifications
A. Work Experience is desirable but not required
B. High School Graduate or equivalent preferred
C. Ability to read, write and understand the English language
D. MUST HAVE A RELIABLE FORM OF TRANSPORTATION IF LOCAL -
Lifting Requirements Medium - generally lifting not more than 50 lbs. maximum with frequent lifting of objects weighing up to 25 lbs.
Job Type: Full-time
Pay: $3,000.00 - $3,200.00 per month
Benefits:
- Dental insurance
- Employee discount
- Flexible schedule
- Health insurance
- Paid time off
- Vision insurance
Physical setting:
Shift:
- 10 hour shift
- Evening shift
- Morning shift
Weekly day range:
- Monday to Friday
- Weekends as needed
Ability to Relocate:
- Dillard, GA 30537: Relocate before starting work (Required)
Work Location: In person