Overview:
We are seeking a server to oversee our operations in the hospitality industry. The ideal candidate will have a strong background in food preparation, team management, and banquet services within the hotel or food industry.
Duties:
- day-to-day operations of the establishment
- Ensure compliance with food safety regulations and quality standards
- customer services
- Maintain inventory levels and order supplies as needed
Experience:
- Proven experience in a supervisory role within the food industry or hospitality management
- Strong knowledge of food preparation, safety, and service standards
- Excellent leadership and team management skills
- Ability to thrive in a fast-paced environment
If you have a passion for delivering exceptional service and leading a dynamic team, we invite you to apply for the server position with us.
Job Types: Full-time, Part-time
Pay: $61,165.00 - $68,529.00 per year
Expected hours: 20 – 40 per week
Benefits:
- Employee discount
- Flexible schedule
Restaurant type:
- Casual dining restaurant
- Fast casual restaurant
Shift:
- 10 hour shift
- 8 hour shift
- Day shift
- Evening shift
- Morning shift
Weekly day range:
- Every weekend
- Monday to Friday
- Rotating weekends
- Weekends as needed
Ability to Commute:
- Houston, TX 77072 (Required)
Work Location: In person