Prep /Breakfast/Lunch Cook Responsibilities
- Prepping for the shift
- Preparing menu items
- Setting up and closing the line
- Food Expo
- Team work/helping out co workers
Qualifications
- Ability to listen and communicate effectively
- Able to multitask efficiently
- Strong organizational skills
- Able to cook in a fast paced environment
- We are looking forward to receiving your application.
Experience:
- Cook: 1 year (Preferred)
- Restaurant: 1 year (Preferred)
Responsibilities
- Setting up and maintaining a clean expo station.
- Final preparation and accurately traying up food items.
- Help us deliver an amazing guest experience
Qualifications
- Ability to listen and communicate effectively
- Able to multitask efficiently
- Strong organizational skills
- Patience
- Dependable
- Attention to detail.
We are looking forward to receiving your application.
Job Type: Part-time
Pay: $14.00 - $16.00 per hour
Restaurant type:
- Fast casual restaurant
- Quick service & fast food restaurant
Shift:
- 8 hour shift
- Day shift
- Evening shift
Weekly day range:
- Every weekend
- Monday to Friday
Experience:
- Line Cook: 1 year (Required)
Shift availability:
- Day Shift (Required)
- Night Shift (Required)
Work Location: In person