Job Overview:
We are currently looking for a dedicated Line Cook/Prep Cook to join our team. As a Line Cook/Prep Cook, you will be an integral part of our kitchen operations, responsible for food preparation, maintaining cleanliness, and upholding food safety standards. If you are passionate about culinary arts and thrive in a fast-paced kitchen environment, we invite you to apply for this exciting opportunity.
Responsibilities:
- Prepare and cook food items following established recipes and quality guidelines.
- Assist with food preparation tasks including chopping, peeling, and marinating ingredients.
- Safely and efficiently operate kitchen equipment.
- Ensure cleanliness and organization in the kitchen area.
- Perform dishwashing duties to maintain cleanliness of utensils, dishes, and cooking equipment.
- Adhere to proper food handling and sanitation procedures.
- Collaborate with the kitchen team to ensure efficient service.
- Support catering orders and special events as required.
Requirements:
- Prior experience in a similar role is preferred but not mandatory.
- Knowledge of basic culinary techniques and food safety protocols.
- Proficiency in menu planning, meal preparation, and food service operations.
- Ability to work effectively in a team environment with strong communication skills.
- Flexibility to work varied shifts including evenings, weekends, and holidays.
- Strong attention to detail and the ability to multitask in a busy kitchen setting.
Join our team as a Line Cook/Prep Cook where your culinary skills will be valued. We offer fair compensation for your hard work and provide a dynamic kitchen environment where you can grow and excel. If you are enthusiastic about food preparation, possess a strong work ethic, and are eager to contribute to our team's success, we encourage you to submit your application today.
Job Types: Full-time, Part-time
Pay: $12.42 - $13.05 per hour
Expected hours: 30 – 40 per week
Benefits:
- Employee discount
- Flexible schedule
- Paid training
Experience level:
Restaurant type:
Shift:
- 10 hour shift
- 12 hour shift
- Day shift
- Evening shift
Weekly day range:
- Monday to Friday
- Weekends as needed
Ability to Relocate:
- Spring, TX 77388: Relocate before starting work (Required)
Work Location: In person