Tokyo Mizu is hiring for our all you can eat sushi and Japanese cuisine restaurant in Arlington, TX.
Looking for:
Servers
Food Runners
Bartenders
Bussers
We at Tokyo Mizu, take pride in understanding, discussing and educating staff members as well as our guests all menu items, allergies associated while also presenting an approachable and elevated all you can eat dining experience. The staff members will play a crucial role in ensuring the success of service and guest satisfaction. Also, collaborates with other team members and completes pre-service and post-service duties, accurately entering orders into POS and being attentive during service to support additional member or guest request.
A successful Host/Server maintains a positive and influential attitude, is detail oriented, process driven and flexible while working under pressure to ensure seamless communication is maintained through the Front of House (FOH) and Back of House (BOH) staff.
Duties:
- Develop and maintain professional relationships with all coworkers and management as well as complete checklists on all trained processes
- Positively influence members and guests experience by elevating the dining experience with food and drink pairing options and discussing specials to drive sales through consistent and approachable communication and the highest level of service
- Maintain communication and advise Management and Chef on any allergies encountered throughout the night to mitigate any forecasted risk
- Complete all check out reports at the end of each shift and have it double checked and signed by management
- Adhere to health and safety policies as well as all Company policies, procedures, standards and local, state, and federal law as applicable
- Ensure food orders are finished being plated and coursed out correctly before appropriately serving to members/guests
- Assist runners and bussers when possible with expo and service bar tickets to support all table orders
- Clean and stock server alley and bar area, polish silverware, plates and/or glassware as needed
- Knowledge of the menu, with the ability to make suggestions who asked by members and/or guests
- Performs other duties as assigned by supervisor/manager
Required Skills/Qualifications
- Minimum of 1+ years’ experience in similar capacity
- Thrive in fast-paced, high-volume environments and maintain calm, through quickly and effectively problem solving under pressure
- Must be hospitable, approachable, passionate about customer service and respectful towards colleagues and guests
- Must be able to demonstrate competency as outlined in the training
- Must be able to work flexible shifts and schedules, including weekends and holidays as needed
- Ability to take direction, work in a team environment and autonomously
- Tips certified and POS knowledge
- Beverage knowledge is a plus, but not required
- Sushi knowledge is a plus, but not required
- TABC & FOOD HANDLERS must have
Job Types: Full-time, Part-time
Pay: $7.25 - $15.00 per hour
Expected hours: 20 – 35 per week
Benefits:
Physical setting:
- Bar
- Casual dining restaurant
Shift:
- 4 hour shift
- Day shift
- Evening shift
- Night shift
Weekly day range:
- Every weekend
- Monday to Friday
Experience:
- Customer service: 1 year (Required)
Ability to Commute:
- Arlington, TX 76006 (Required)
Ability to Relocate:
- Arlington, TX 76006: Relocate before starting work (Required)
Work Location: In person