Job Summary:
We are seeking dedicated Managers (All Levels) to support our team in a dynamic work environment. The ideal candidate will have a background in hospitality and possess strong leadership skills.
Duties:
- Assist in overseeing daily operations, including bartending, POS transactions, and shift management.
- Support in supervising staff, ensuring efficient service delivery.
- Collaborate with management in food service and restaurant operations.
- Handle culinary tasks and food handling responsibilities as needed.
Skills: Must have a great attitude and willingness to learn
This position offers the opportunity to work in a fast-paced environment and develop valuable skills in the hospitality industry. If you are passionate about delivering exceptional service and have a background in hospitality, we encourage you to apply for this Assistant role.
Job Types: Full-time, Part-time
Pay: $17.00 - $25.00 per hour
Expected hours: 10 – 50 per week
Benefits:
- 401(k)
- 401(k) matching
- Dental insurance
- Employee discount
- Flexible schedule
- Health insurance
- Paid time off
- Paid training
- Vision insurance
Experience level:
Restaurant type:
- Quick service & fast food restaurant
Shift:
- Day shift
- Evening shift
- Morning shift
Weekly day range:
- Every weekend
- Monday to Friday
- Rotating weekends
- Weekends as needed
License/Certification:
- Driver's License (Preferred)
Shift availability:
- Day Shift (Preferred)
- Night Shift (Preferred)
Ability to Commute:
- Dover, NH 03820 (Required)
Ability to Relocate:
- Dover, NH 03820: Relocate before starting work (Required)
Work Location: In person