20119
restaurant manager jobs
Popeye's Louisiana Kitchen —Southfield, MI
Create Memorable Experiences-Creates a service experience so good the guest cant wait to come back to Popeyes.
Estimated: $42.7K - $54.1K a year
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1d
Founding Farmers —Washington, DC
They are committed to operating a profitable restaurant, driving sales, growing our brand, and building the culture of hospitality while providing delicious…
$120,000 - $150,000 a year
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1d
Founding Farmers —Washington, DC
Train and develop restaurant staff. Discounted shift meal and generous discount when dining as a guest. Handle guest concerns according to our standards and…
$100,000 - $120,000 a year
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6d
Wingstop —Saint Paul, MN
Perform regular restaurant inspections to ensure team and restaurant is meeting standards. Possess a confident and professional demeanor.
Up to $80,000 a year
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6d
Hilton —Wailea, HI
Plan and direct all aspects of restaurant operations to include, but not limited to, guest service standards and initiatives, product quality, cost controls and…
$95,000 - $110,000 a year
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Ewal LLC —Palm Beach, FL
Evaluating performance, rewarding, and disciplining associates; addressing complaints. Productivity, COS, operating costs and other elements.
Up to $225,000 a year
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2d
Sushi by Bou —United States
Project manage entire new restaurant launch projects, from assisting with overseeing design and build, to hiring, staffing, training and initial setup of the…
$90,000 - $100,000 a year
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Popeye's Louisiana Kitchen —Ogden, UT
The manager should observe and guide crewmembers as they perform their assignments, reallocating labor and coordinating overall operations.
Estimated: $31.5K - $39.9K a year
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1d
Scooters Coffee —Huntsville, AL
Franchisees are independent business owners who set own terms of employment, including wage and benefit programs, which can vary between franchisees.
Up to $10,000 a month
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1d
Chick-fil-A —Virginia Beach, VA
Ability to lift up to 50lbs and stand for up to 10 hours at a time Valid driver's license. Continuously develop yourself;1 book on Leadership or Personal Growth…
$29 - $35 an hour
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1h
Founding Farmers —Washington, DC
Train and develop restaurant staff. Discounted shift meal and generous discount when dining as a guest. Handle guest concerns according to our standards and…
$100,000 - $120,000 a year
Quick Apply
1d
Nobu Atlanta —Atlanta, GA
Work closely with staff and both restaurant and hotel management teams to ensure guests have extraordinary experiences. Must have experience working in a hotel.
$65,000 - $70,000 a year
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Del Taco —Philadelphia, MS
Excellent communication and interpersonal skills; great telephone manner. (e.g., emergencies, changes in workload, rush jobs, or technical developments).
Estimated: $35.3K - $44.7K a year
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1d
Planet Hollywood —New York, NY
Responsible to the Regional Director for the entire operation of the unit. Supervises Assistant General Manager, Director of Sales, Merchandise Manager,…
$125,000 - $140,000 a year
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7d
Applebee's —Dyersburg, TN
3 - 4+ years of restaurant manager experience or. 4 - 5+ years of restaurant supervisor or shift leader / manager experience. Be at least 21 years old.
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5d
Rainforest Cafe —Sunrise, FL
Investigate and respond to complaints, taking all appropriate actions to turn dissatisfied guests into return guests.
$85,000 - $100,000 a year
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1d
CBurg LLC —Virgin Islands
Ensure a high standard of guest satisfaction by maintaining excellent service quality. Collaborate with other departments to enhance overall guest experience.
$70,000 - $80,000 a year
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23h
Outback Steakhouse —Sumter, SC
With limited supervision, the Assistant Kitchen/Culinary Manager's (AKM) role is to support the back-of-house team members and kitchen manager, within a…
Estimated: $39.7K - $50.2K a year
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3d
Andy's Frozen Custard —Pflugerville, TX
Quick service & fast food restaurant. Flexible scheduling with salaried managers working 40-45 hours! Up to $60,000/yr base salary with a 40-45 hour work week.
$52,000 - $68,000 a year
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Zaxby's —Shreveport, LA
Collaborate with the kitchen team to develop and update menu offerings. Create and maintain a positive and welcoming atmosphere for customers and staff.
$50,000 - $60,000 a year
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2h
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