311
general manager jobs in New York, NY
Skyhealth NYC —New York, NY
*Manager duties include general front-office duties, facility management, marketing, new business development, and participating in reaching our strategic…
$75,000 - $82,000 a year
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6d
Confidential —Queens, NY
To succeed, you will develop and implement strategies that make the Operations the engine behind us, as we deliver to small businesses what they need, when they…
$115,000 - $120,000 a year
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3d
Medium Rare —New York, NY
*Looking for a Medium Rare General Manager (GM) and AGM for our new Murray *Hill *NYC Location* Time to really grow in your career? Medium Rare is a very…
$75,000 - $100,000 a year
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Pasta Louise —Brooklyn, NY
Experience with basic maintenance, ability to use tools to address small repairs around the Cafe. Oversight of end of day reporting, cash deposits, tip…
$65,000 - $70,000 a year
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3d
Confidential —New York, NY
Responsible for all cash controls and company security procedures; strict and consistent adherence from manager’s accountability and responsibility for any cash…
$90,000 - $95,000 a year
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5d
MAGIC ICE USA! —United States
All management candidates must have a valid driver's license, a basic knowledge of personal computers and be able to successfully pass pre-employment screening.
$7,000 a month
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Tartinery —New York, NY
The GM oversees daily operations and work side-by-side with their team to manage internal and external customer experiences, in addition to driving sales and…
From $70,000 a year
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5d
Tin Building by Jean-Georges —New York, NY
Processes and settles daily cash and credit transactions for all departments. Our partners' creative energy, combined with our extensive hospitality knowledge,…
$80,000 - $90,000 a year
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FM Restaurants HQ LLC —New York, NY
Validate private events, catering, and banquets are coordinated seamlessly with a focus of driving top line revenue while keeping costs manageable, and ensuring…
From $95,000 a year
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Haven Rooftop —Manhattan, NY
As General Manager, you will be responsible for overseeing all aspects of our operations with a primary focus on driving sales growth and staff management.
$110,000 - $140,000 a year
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8282 —New York, NY
Develop and maintain relationships with regular guests and VIPs. Recruit, train, manage, develop, and retain FOH staff. Korean language fluency is a plus.
$80,000 - $100,000 a year
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11d
COREcruitment —New York, NY
Implementing and enforcing restaurant policies, procedures, and health and safety regulations to ensure compliance and maintain a safe and sanitary environment…
$22 an hour
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Eataly —New York, NY
Maintains a high level of hospitality towards guests as well as within the team. Documents, investigates and resolves employee and guest incidents.
$75,000 - $90,000 a year
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8d
Off Your Plate Hospitality —New York, NY
Respond efficiently and accurately to guest complaints. Estimate future needs for goods, kitchen utensils and cleaning products.
$95,000 - $115,000 a year
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21h
STK —New York, NY
Represent TOG in investigating, answering, and settling grievances. Analyze staffing requirements, develop iteration plans, and assess opportunities for future…
$120,000 - $130,000 a year
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8d
American Cruise Lines —United States
Oversee hotel departments to ensure an optimal level of service and hospitality are provided to guests. As General Manager, you will lead the hotel and food…
From $310 a day
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10d
Related —New York, NY
Providing excellent customer service to all tenants and guests through pro-active, results driven interactions and via execution of the Related Customer…
$120,000 - $130,000 a year
M&R Hotel Management —New York, NY
Monitor service trends by speaking with guests and reviewing written guest comment cards and guest tracking information to ensure brand and M&R Hotel Management…
$100,000 - $120,000 a year
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9d
Tao Group Hospitality —New York, NY
Interacts with the dining room guests, fellow team members, and supervisors in a polite and courteous manner to ensure gracious hospitality.
$95,000 - $115,000 a year
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3d
Malibu Farm —New York, NY
The General Manager is responsible for assisting with developing and operating a cost effective operation which exceeds guest expectations through the service…
$100,000 - $120,000 a year
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