20 Best Restaurant Manager jobs in Euless, TX (Hiring Now!)

Restaurant Ops Manager
Elevate Entertainment Group —Addison, TX
The ideal candidate will be responsible for maintaining high standards of food quality, service, and cleanliness, while driving profitability and guest…
Estimated: $48.2K - $61K a year
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Shift Manager
Kung Fu Tea Southlake —Southlake, TX
Must have a valid *Texas Managers Food Handlers Card *or be willing to get one within 30 days of employment. Ensure that store atmosphere and interior are well…
Up to $15 an hour
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1h
Restaurant Manager
Sushi | Bar Hospitality —Dallas, TX
With this high guest average, comes high expectation and responsibility to deliver on the guest experience. The sushi concept is an inimate experience with one…
$62,000 - $70,000 a year
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Restaurant Manager - Cantina Laredo -Dallas Love Field Airport
Cantina Laredo - Dallas Love Field Airport —Dallas, TX
Follow all Cash Policies and ensure you are completing all required cash audits and cash procedures each shift. Ensuring effective communications at all levels.
$65,000 - $68,000 a year
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23h
Restaurant Assistant General Manager
Bojangles —Euless, TX
Explains menu and answer product questions for all guests. They do this by ensuring our teams greet guests with a genuine smile and warm and inviting spirit.
Estimated: $29.4K - $37.3K a year
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6h
Restaurant District Manager
Gen Korean BBQ —Carrollton, TX
Our Restaurant District Manager is expected to be proactive in his/her restaurants to ensure compliance with company policies and procedures as well as state…
From $80,000 a year
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Associate Manager
Newk's Eatery —Fort Worth, TX
Must have a valid drivers license and insurance. Provide direction and motivation to the hourly partners, ensuring execution of all positions, chores and…
Estimated: $35.1K - $44.5K a year
2d
Restaurant Manager (Flower Mound)
Luna Grill —Flower Mound, TX
Listens to team member suggestions for improving how to get work done and how guests are served. This includes providing the leadership necessary to achieve…
$52,000 - $60,000 a year
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7d
Restaurant General Manager
Confidential —Fort Worth, TX
Must have a home or cellular telephone and if not must get one within three weeks of starting the position. Must possess a valid Drive License.
$50,000 - $58,000 a year
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4d
Restaurant General Manager
Bonnell's Restaurant Group —Fort Worth, TX
Ensuring guests' satisfaction by touching tables, correcting employee/POS/kitchen mistakes, conducting food and beverage quality checks, and maintaining a…
$50,000 - $70,000 a year
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General Manager
Zalat Pizza —Dallas, TX
Oh yes, we offer competitive salary, bonus opportunities, Health Care, and a 401k plan with matching. Potential for rapid career growth, based on our store…
$55,000 - $60,000 a year
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Manager - NEW Starbucks - Southlake, TX
M2Concepts,LLC —Southlake, TX
Hiring Now For a Brand New Starbucks in Southlake, Texas - This is a licensed location Apply here or call/Text Kami at (469)441-0671 Job Types: Part-time,…
$18 - $19 an hour
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Bartending Manager
the Skellig —Dallas, TX
The Skellig on Henderson Avenue is looking for the right person to fill a hybrid bartending/manager role. We are an established modern pub with a great beer…
$1,000 - $1,500 a week
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General Manager
916 Foods LLC —Coppell, TX
HS diploma or equiv & possess all documents required by state and federal law. Oversee coaching, counseling, and developing staff and managing team relations.
$45,000 - $70,000 a year
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4d
Restaurant Assistant General Manager
Crown Block / Crown Room —Dallas, TX
Interact directly with our guests to provide welcoming, friendly service and to proactively solicit/receive feedback on quality of food and service and respond…
$75,000 - $85,000 a year
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Assistant General Manager
PILF Restaurant Group —Arlington, TX
Actively involved in professional restaurant organizations such as the Texas Restaurant Association and/or local restaurant or hospitality networking groups.
$52,000 - $55,000 a year
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Assistant Managers
RISCKY'S BBQ —Fort Worth, TX
Ensure employees work productively and develop professionally. Maintain budgets and optimize expenses. Direct the employee assessment process.
$44,000 - $60,000 a year
Quick Apply
Restaurant General Manager
Wingstop Restaurant —Dallas, TX
Perform regular restaurant inspections to ensure team and restaurant is meeting standards. Possess a confident and professional demeanor.
Estimated: $50.9K - $64.4K a year
Quick Apply
DUNKIN General Manager
Sonic Drive In —Dallas-Fort Worth, TX
Oversee daily operations of the hotel, including front desk, housekeeping, food service, and banquet departments. Quick service & fast food restaurant.
From $48,038.80 a year
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Manager, Restaurant Systems Support
Gordon Ramsay North America —Irving, TX
This role enforces standards for functional and technical software requirements are in place while upholding formal quality assurance standards.
$80,000 - $90,000 a year
Quick Apply
7d

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Restaurant Ops Manager

Elevate Entertainment Group Addison, TX

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Job Details

Estimated: $48.2K - $61K a year

Qualifications

Culinary experience
Inventory management
Bachelor's degree
POS
Organizational skills
Communication skills

Full Job Description

About Us

Austin-based Elevate Entertainment Group creates boundary-pushing entertainment destinations that connect people through the power of shared experiences. As an Inc. 5,000 Fastest Private Growing Company and the nation’s leading and largest operator of cinema-entertainment centers, the Elevate Entertainment Group portfolio of brands includes EVO Cinemas, EVO Entertainment, Elevate Rewards, ShowBiz Cinemas, Times Square Grand Slam and Violet Crown Cinemas. The organization offers a broad slate of activities including movies, bowling, games, and attractions like climbing walls, virtual reality, ropes courses, and bumper cars. Guests can enjoy refined food and beverages from their scratch kitchens and bars while immersing themselves in a variety of entertainment options for everyday fun.

Job Description

The Restaurant Ops Manager at Elevate Entertainment Group (EEG) The Restaurant Operations Manager will oversee both front-of-house (FOH) and back-of-house (BOH) operations, ensuring seamless coordination and efficiency. This role requires a dynamic leader with a passion for hospitality, a keen eye for detail, and the ability to foster a positive and productive work environment. The ideal candidate will be responsible for maintaining high standards of food quality, service, and cleanliness, while driving profitability and guest satisfaction.

Responsibilities include but are not limited to:

Supervise kitchen operations, ensuring compliance with health and safety regulations.
Work closely with the VP of F&B and kitchen cast members to maintain high food quality and presentation standards.
Manage inventory, including ordering, receiving, and proper storage of food and supplies.
Oversees all F&B ordering.
Implement and enforce sanitation and food safety protocols.
Conduct regular kitchen inspections and audits to ensure compliance with industry standards.
Coordinate with suppliers and vendors to negotiate contracts and maintain cost-effective purchasing.
Lead and manage all FOH and BOH cast members including hiring, training, scheduling, and performance evaluations.
Ensure exceptional customer service and handle guest complaints or issues promptly and professionally.
Monitor and maintain the ambiance and cleanliness of the dining and reception areas.
Performs other related duties as necessary or assigned.
Skills + Abilities included but are not limited to:
Exceptional leadership abilities, with a track record of effectively managing teams and fostering a positive work environment.
Excellent communication and interpersonal skills, with the ability to interact confidently with guests and team members at all levels.
Strong organizational skills and the ability to multitask in a fast-paced environment.
Knowledge of POS systems, inventory management, and basic financial principles.
Lead and manage all FOH staff, including hiring, training, scheduling, and performance evaluations.
Ensure exceptional customer service and handle guest complaints or issues promptly and professionally.
Monitor and maintain the ambiance and cleanliness of the dining and reception areas.
Develop and implement service standards, procedures, and policies to enhance the guest experience.
Oversee reservation systems, guest flow, and seating arrangements to optimize service efficiency.
Flexibility to work evenings, weekends, and holidays as needed.

Education + Experience:

Bachelor's degree in Hospitality Management, Culinary or related field preferred.
Lead and manage all FOH staff, including hiring, training, scheduling, and performance evaluations.
Ensure exceptional customer service and handle guest complaints or issues promptly and professionally.
Monitor and maintain the ambiance and cleanliness of the dining and reception areas.
Develop and implement service standards, procedures, and policies to enhance the guest experience.
Oversee reservation systems, guest flow, and seating arrangements to optimize service efficiency.

Physical Requirements:

Prolonged periods of standing, walking, climbing stairs
Must be able to lift 50 pounds at times

Elevate Entertainment Group is proud to be an Equal Employment Opportunity employer. We do not discriminate based upon race, religion, color, national origin, gender (including pregnancy, childbirth, or related medical conditions), sexual orientation, gender identity, gender expression, age, status as a protected veteran, status as an individual with a disability, or other applicable legally protected characteristics.

Quick Apply

Restaurant Manager jobs in Euless, TX

Restaurant Ops Manager

Shift Manager

Restaurant Manager

Restaurant Manager - Cantina Laredo -Dallas Love Field Airport

Restaurant Assistant General Manager

Restaurant District Manager

Associate Manager

Restaurant Manager (Flower Mound)

Restaurant General Manager

Restaurant General Manager

General Manager

Manager - NEW Starbucks - Southlake, TX

Bartending Manager

General Manager

Restaurant Assistant General Manager

Assistant General Manager

Assistant Managers

Restaurant General Manager

DUNKIN General Manager

Manager, Restaurant Systems Support

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