Food Manager jobs

First Light Resorts Llc —Groveland, CA

The Assistant Restaurant Manager supervises all front of house service operations and the restaurant service team to ensure all guests have a fantastic dining…

Trapp Family Lodge —Stowe, VT3.1

*· Work with the Food & Beverage Management team to ensure superior guest service, seek guest input and promote continual improvement by maintaining high…

Southern Foodservice Management —Brunswick, GA3.4

Serve-Safe certification preferred, Certification and renewal courses are provided. Assist the kitchen or the front of the house team members throughout the…

Nobu Atlanta —Atlanta, GA3.7

Maintain excellent guest relations and develop a loyal clientele, including VIP’s and regulars. Work closely with staff and both restaurant and hotel management…

Trapp Family Lodge —Stowe, VT3.1

*· Work with the Food & Beverage Management team to ensure superior guest service, seek guest input and promote continual improvement by maintaining high…

Sheraton Hartford Hotel at Bradley Airport —Windsor Locks, CT3.9

Meeting with guests on an informal basis (during meals or upon departure) to obtain feedback on quality of food and beverage, service levels, and overall…

Marco's Pizza —Mitchell, SD3.4

Performing all aspects of kitchen, delivery and dining room duties. Job Types: Full-time, Part-time.

Ridley's Family Markets —Kemmerer, WY2.5

This includes ensuring customer satisfaction, driving sales, building sales skills and product knowledge. Ability to lead and develop others.

Outback Steakhouse —Sumter, SC3.7

With limited supervision, the Assistant Kitchen/Culinary Manager's (AKM) role is to support the back-of-house team members and kitchen manager, within a…

Wingstop —Saint Paul, MN

Perform regular restaurant inspections to ensure team and restaurant is meeting standards. Possess a confident and professional demeanor.

Nouria —Fryeburg, ME4.1

Greet every customer with a smile and sincere greeting. Responsible for doing what is necessary to minimize the safety risks to employees, customers, and…

Fair Oaks Farms Management LLC —Fair Oaks, IN3.1

Must possess a valid driver’s license. Respond to complaints, taking any and all appropriate actions to turn dissatisfied guests into return guests.

Jim 'N Nick's Bar-B-Q —Dothan, AL3.6

The GM is responsible for formulating plans to meet sales and profitability targets, deploy new initiatives and develop their team.

McDonald’s —Cleona, PA3.4

The Kitchen Department Manager’s responsibilities may include making sure the restaurant delivers great quality food to customers, and fast, that food is always…

Ferrara Candy Company, Inc. —Chicago, IL3.2

The Corporate Food Safety Manager ensures compliance with all applicable local, state, and federal food laws and champions the Ferrara’s food safety and quality…

Stinker Stores —Jerome, ID3.3

Requirements: Must be at least 19 years old, High School Diploma or GED required, Two-year degree in a business-related field preferred, Successful completion…

Dairy Queen —Baldwin, WI3.5

Our Dairy Queen Shift Managersare leaders in our stores in many ways, including training new team members, handling cash and making sure our guests have the…

Swiftwater Cellars —Cle Elum, WA

Looking for an experienced manager to hire, train and supervise restaurant staff, interact with guests to create a wonderful experience, and maintain labor and…

Buddylou's eats drinks &'antiques —Hancock, MD

Culinary degree or certification is a plus, but not required. Strong organization and active listening skills. At least one year of cooking experience.