573
Restaurant Manager jobs in Chicago, IL
CookUnity —Chicago, IL
You will be responsible for building relationships between CookUnity team and our independent contractors Chefs' teams and become a liaison for tools/resources.
$90,000 - $110,000 a year
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Giordano's —Chicago, IL
_*Minimum of 1+ years current full-service restaurant management experience*_. High Volume Restaurant Management experience is a plus.
From $58,000 a year
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11d
Giordano's —Chicago, IL
_*Minimum of 3+ years current full-service restaurant management experience*_. High Volume Restaurant Management experience is a plus.
$65,000 - $90,000 a year
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11d
Giordano's —Morton Grove, IL
_*Minimum of 1+ years current full-service restaurant management experience*_. High Volume Restaurant Management experience is a plus.
$65,000 - $90,000 a year
Quick Apply
11d
Giordano's —Rosemont, IL
_*Minimum of 3+ years current full-service restaurant management experience*_. High Volume Restaurant Management experience is a plus.
$55,000 - $65,000 a year
Quick Apply
11d
LM Restaurant Group —Chicago, IL
Comply with the companies’ service and behavioral standards towards our guests, vendors, and fellow colleagues, including, but not limited to ensuring proper…
$60,000 - $65,000 a year
Quick Apply
14d
Andy's Frozen Custard —Chicago, IL
Responsible for all communications within the store, including e-mails, phone calls, etc., and ensuring timely response to all inquiries.
$60,000 - $80,000 a year
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TAQUERIA INVICTO —Oak Brook, IL
Customer service-oriented: Passion for the guest experience, service driven. Proactively attracting, identifying, and hiring team members that embody the…
$65,000 a year
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9d
Standard Market —Westmont, IL
Recommend ways to reach a broader audience (e.g. discounts and social media ads). Respond efficiently and accurately to customer complaints.
$18 - $20 an hour
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Rich Products Corporation —Niles, IL
BA/BS degree in Business, Supply Chain Operations, Food Science, Engineering or related field preferred. Monitors microbiological reports from the plant to…
Estimated: $52K - $65.9K a year
4d
sweetgreen —Chicago, IL
Sweetgreen provides equal opportunities for everyone that works for us and everyone that applies to join our team, without regard to sex or gender, gender…
$70,000 - $80,000 a year
3d
Bally's Chicago —Chicago, IL
Must be able to obtain and maintain a gaming license issued by the Illinois Gaming Board. Enthusiastically promote Bally’s customer-centric culture of offering…
$60,000 - $65,000 a year
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Bloomingdale’s —Chicago, IL
We encourage candidates with either a bachelor's degree or equivalent work experience in a related field to apply. Frequently lift/move up to 25lbs.
$56,175 - $93,870 a year
Panda Restaurant Group —Chicago, IL
Food Safety: Serve Safe certified. This includes, but is not limited to, hiring, managing and directing of associates to achieve financial goals and ensuring…
$77,000 - $100,000 a year
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3d
Hotel RIU Plaza Chicago —Chicago, IL
Work experience as a Restaurant Assistant Manager or similar role in the hospitality industry. Keep detailed records of daily, weekly and monthly costs and…
$70,000 - $76,000 a year
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3d
The Carrington at Lincolnwood —Lincolnwood, IL
Train, coach, and develop team members and Kitchen Manager(s) to ensure they are providing exceptional service to residents, guests and to each other in…
Estimated: $46.3K - $58.7K a year
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Kitchen + Kocktails —Chicago, IL
Engage customers (potential and repeat) through social media, email and/or phone calls. Handle inbound calls and resolve customer concerns..
$65,000 - $75,000 a year
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11d
Raising Cane's —Chicago, IL
Possess a valid driver's license. Uses required tools, forms and logs to support shift execution, document results and take corrective action when needed.
$68,000 - $73,000 a year
Virgin Hotels Chicago —Chicago, IL
Manage the communication relationship between guest and all areas involved: special requests from guests, needs of guests to the kitchen, service issues and…
$60,000 a year
Quick Apply
Nashville Hot Chicken Inc —Chicago, IL
The reconciliation of cash-outs, deposits, and withdrawals from the safe. Reconciling food cost on P&L sheet for each day. Regular tasting of the line.
$55,000 - $75,000 a year
Quick Apply
1d
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