938
Restaurant Staff jobs in Brooklyn, NY
DASHAN INC —Flushing, NY
Proficient in cash handling and reconciliation, including managing cash bank and POS systems. Ability to recruit, develop, train and provide guidance to hourly…
$70,000 - $100,000 a year
Quick Apply
Wonder Jobs (ext) —New Providence, NJ
Support your unit manager to develop, engage, inspire, and motivate staff team members. They will support the Restaurant Manager with managing all front and…
$57,750 - $66,250 a year
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9d
2 Chix —Brooklyn, NY
Process payments and handle cash/credit transactions accurately. Ensure a welcoming and pleasant dining experience for all guests.
Estimated: $28.4K - $35.2K a year
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1d
Confidential —Montclair, NJ
Develop and implement menu plans that meet the needs and preferences of our customers. Strong communication skills to effectively interact with staff members,…
$70,000 - $73,000 a year
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In Common —New York, NY
Have experience managing a section, greeting guests, taking table orders and clearing tables. Provide our guests with great service and enthusiastic energy.
$17.87 - $21.52 an hour
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Chick-fil-A —Levittown, NY
The responsibility of our front counter staff is to provide the highest level of hospitality, continually going above and beyond to ensure guests have a…
From $17 an hour
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Patrice & Associates —Staten Island, NY
Must have a current, valid driver’s license with no restrictions. Must have their own Car - Reliable OWN Transportation is required. 401(k) after 1 year.
$52,000 - $56,000 a year
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5d
Pastis NYC —New York, NY
Experience hiring, training, and mentoring a diverse hourly FOH staff of at least 25 people. 2+ years of progressive management experience in a well-rated,…
$70,000 - $85,000 a year
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Alamo Drafthouse Cinema —Brooklyn, NY
Schedules kitchen teams - utilizing forecasting and labor proforma tools, posting and communicating schedules timely so our teams can plan appropriately.
$93,500 - $99,000 a year
Tangy Noodle —New York, NY
Working closely with, supporting and reporting back to the owner. Quick service & fast food restaurant. Taking ownership to maintain and build upon the Tangy…
$65,000 - $75,000 a year
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Route 66 Smokehouse —New York, NY
Manage the floor to ensure that the proper steps of service are followed, from greeting guests at the door to making sure servers promptly get their drink and…
From $30 an hour
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DOMA Land + Sea —Cedarhurst, NY
Interact with guests to ensure satisfaction and handle any complaints or issues promptly and professionally. Maintaining and developing guest relationships.
$50,000 - $70,000 a year
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4d
Gjelina Group —New York, NY
Abide by and enforce state and county health department code and guidelines. On days you are not working, you need only screen incoming messages for emergencies…
$70,000 - $90,000 a year
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1d
Gjelina Group —New York, NY
Establish and maintain relationships with regular guests and encourage new guests to become regulars. Ensures the venue is compliant with all federal, state,…
$75,000 - $85,000 a year
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2 Chix —Brooklyn, NY
Must have Food and Safety Certification in the state of NY. Manage kitchen operations independently, maintaining a clean and organized workspace.
$16.50 - $18.00 an hour
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1d
Brooklyn Job Corps —Brooklyn, NY
Ensures that all food handling, food storage, and area cleanliness complies with all state, local, and company codes and standards.
$22.94 an hour
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6d
Chocolat Restaurant and Bar —New York, NY
Recommend ways to reach a broader audience (e.g. discounts and social media ads). BSc degree in Business Administration; hospitality management or culinary…
$62,648 - $71,138 a year
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KPOT Korean BBQ & Hot Pot —Scarsdale, NY
Should be extremely organized, a strong multi-tasker, an ability to coach direct reports in the moment, and have experience in reinforcing an exceptional…
$55,000 - $75,000 a year
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Confidential —Little Italy, NY
Must have a Food Handler’s Certificate (*NO EXCEPTIONS*) and have a minimum of 2 years of experience cooking in a busy kitchen. Job Types: Full-time, Part-time.
$18 - $20 an hour
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Sweet Brooklyn —Brooklyn, NY
Interacts with the bar guests, employees, and supervisors in a polite and courteous manner to ensure gracious hospitality.
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2d
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