restaurant manager jobs in New York, NY

Wonder Jobs (ext) —New York, NY2.6

Support your unit manager to develop, engage, inspire, and motivate staff team members. They will support the Restaurant Manager with managing all front and…

The Chef Agency —New York, NY3.3

Success in providing steps of service, customer service. Ability to lead a team of 15+.

Boqueria —New York, NY3.7

The Front of House Manager leads the hourly service team in delivering an exceptional guest experience and hosting the best party.

Dave & Buster's —Times Square, NY3.4

Maintain a safe and secure environment for all D&B guests and staff. Select and develop Certified Trainers for more responsibility or internal promotability…

Gansevoort Meatpacking NYC —New York, NY4

Anticipate guest's needs, respond promptly and acknowledge all guests, however busy and whatever time of day. Regularly check storage areas for proper supplies,…

Sam Tell & Son Inc —New York, NY3.3

Research and troubleshoot issues pertaining to design or construction and provide alternate design criteria and/or specifications to meet field conditions.

Eataly —New York, NY3.2

The Kitchen Manager assists with the organization and execution of Eataly’s back of house (BOH) staff and product operations, as well as with financial…

STK —New York, NY3.8

Represent TOG in investigating, answering, and settling grievances. Analyze staffing requirements, develop iteration plans, and assess opportunities for future…

Green Top Farms —New York, NY

Masks are strongly recommended and may be required in accordance with state and local laws. Display an outgoing and considerate personality with retail or front…

CQDQ Flatiron New York LLC d/b/a COQODAQ —New York, NY

They manage booking protocols and the reservations department to ensure that the restaurant seating is being maximized, and welcome all guests in service.

Real Fruit Bubble Tea Inc. —New York, NY2.9

Demonstrate exceptional guest service and superior follow-up skills with customers or potential customers. They are also responsible for fostering an inclusive,…

MakiMaki Sushi —New York, NY

Handle cash management, including opening and closing procedures. Management experience in restaurant, hotel or catering company.

KPOT Korean BBQ & Hot Pot —New York, NY3.6

Should be extremely organized, a strong multi-tasker, an ability to coach direct reports in the moment, and have experience in reinforcing an exceptional…

Rackson Restaurants LLC —New York, NY3.2

Supports the success of the business hands-on as needed, whether by preparing food, serving guests, cleaning the store, or other duties.

The Chef Agency —New York, NY

Exceptional understanding of hospitality and dedication to providing an outstanding guest experience. Your responsibilities include managing the front-of-house…

Corner Table Restaurants —New York, NY3.4

Identifies trends in assigned business areas and partners with leadership to develop and implement plans to address challenges (skill gaps, turnover, diversity,…

HMSHost —New York, NY3

Operates cash register and voids transactions as needed while following all HMSHost cash handling policies and procedures, and maintains proper security of cash…

Playa Bowls —New York, NY3.4

Maintain a positive work environment for guests and staff. Ability to deliver a great guest experience and be able to help problem solve any customer grievance…

Haven Rooftop —Manhattan, NY

As General Manager, you will be responsible for overseeing all aspects of our operations with a primary focus on driving sales growth and staff management.