kitchen manager jobs

Domino Food and Fuel, Inc. —Seiling, OK1

Adhere to all city, county, state and federal laws and regulations and Company policies. The ability to perform mathematical calculations at the 12th grade…

Marco's Pizza —Mitchell, SD3.4

Performing all aspects of kitchen, delivery and dining room duties. Job Types: Full-time, Part-time.

Panera Bread —State College, PA3.3

Must have valid driver’s license, acceptable automobile insurance, and “smart” cell phone. You have your own vehicle that you can use for delivering orders, and…

Fair Oaks Farms Management LLC —Fair Oaks, IN3.1

Must possess a valid driver’s license. Respond to complaints, taking any and all appropriate actions to turn dissatisfied guests into return guests.

PAL'S SUDDEN SERVICE —Morristown, TN

Our Leaders build and develop their restaurant management teams and oversee the financial controls, operations, people development, and customer delight within…

Eggs 'n Things Hawaii —Honolulu, HI3.7

An assistant kitchen supervisor will help support the kitchen manager and will have lots of time and training to develop. High school or equivalent (Preferred).

McDonald’s —Cleona, PA3.4

The Kitchen Department Manager’s responsibilities may include making sure the restaurant delivers great quality food to customers, and fast, that food is always…

Nobu Atlanta —Atlanta, GA3.7

Maintain excellent guest relations and develop a loyal clientele, including VIP’s and regulars. Work closely with staff and both restaurant and hotel management…

Swiftwater Cellars —Cle Elum, WA

Looking for an experienced manager to hire, train and supervise restaurant staff, interact with guests to create a wonderful experience, and maintain labor and…

Founding Farmers —Washington, DC3.1

They are committed to operating a profitable restaurant, driving sales, growing our brand, and building the culture of hospitality while providing delicious…

Louisiana Bistreaux —Dunwoody, GA2.9

This includes Food, Beverage, cost control, inventory control, cash control and customer relations. Assistant managers are responsible for managing the shift.

Coen Markets —Norvelt, PA3.2

Cash handling, fuel transactions, and promoting company programs. Kitchen Managers grow their skill set by leading the team to achieve goals, training co…

Jim 'N Nick's Bar-B-Q —Dothan, AL3.6

The GM is responsible for formulating plans to meet sales and profitability targets, deploy new initiatives and develop their team.

Checkers & Rally's —Magee, MS3.3

Identifying and responding to complaints and policy and procedures violations. As a member of the team you will assist the General Manager thru managing…

Hilton —Coronado, CA4

Manage all outlet operations to include, but not limited to, guest service standards and initiatives, product quality, cost controls and overall profitability,…

Chili's Grill & Bar —Espanola, NM3.6

Hire, train, retain, and develop Team Members to take on larger roles. Identify root cause of issues while being self-reflective and holding yourself…

Shin Starr Presents Inc. —San Mateo, CA

Required kitchen work-related certifications: valid Food Handler (mandatory), Food Manager Certification (preferred). Basic skills in food preparation.

CBurg LLC —Virgin Islands

Ensure a high standard of guest satisfaction by maintaining excellent service quality. Collaborate with other departments to enhance overall guest experience.

Condado Tacos —Greenville, SC3.2

Must be able to communicate efficiently and effectively on a daily basis with front and back of house staff as well as upper management.