34899
Food Manager jobs
Cooksburg Cafe —Cooksburg, PA
Quick service & fast food restaurant. We are currenting hiring a qualified Asst. Manager at the Cooksburg Cafe.
Estimated: $31.5K - $39.8K a year
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Southern Foodservice Management —Brunswick, GA
Serve-Safe certification preferred, Certification and renewal courses are provided. _Exhibits a positive, friendly, and respectful attitude towards guests and…
$60,000 a year
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21h
Trapp Family Lodge —Stowe, VT
*· Work with the Food & Beverage Management team to ensure superior guest service, seek guest input and promote continual improvement by maintaining high…
$55,000 - $60,000 a year
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14d
First Light Resorts Llc —Groveland, CA
The Assistant Restaurant Manager supervises all front of house service operations and the restaurant service team to ensure all guests have a fantastic dining…
$24 - $26 an hour
Mazzio's of McAlester —McAlester, OK
Managers provide excellent food and outstanding customer service in a clean, safe and friendly environment. High school diploma or GED is required.
$45,000 - $55,000 a year
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Trapp Family Lodge —Stowe, VT
*· Work with the Food & Beverage Management team to ensure superior guest service, seek guest input and promote continual improvement by maintaining high…
$55,000 - $60,000 a year
Quick Apply
8d
Sheraton Hartford Hotel at Bradley Airport —Windsor Locks, CT
Meeting with guests on an informal basis (during meals or upon departure) to obtain feedback on quality of food and beverage, service levels, and overall…
Estimated: $53K - $67.1K a year
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19h
Ridley's Family Markets —Kemmerer, WY
This includes ensuring customer satisfaction, driving sales, building sales skills and product knowledge. Ability to lead and develop others.
$19 - $24 an hour
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Stinker Stores —Jerome, ID
Requirements: Must be at least 19 years old, High School Diploma or GED required, Two-year degree in a business-related field preferred, Successful completion…
Estimated: $30.4K - $38.5K a year
7d
Nouria —Fryeburg, ME
Greet every customer with a smile and sincere greeting. Responsible for doing what is necessary to minimize the safety risks to employees, customers, and…
$52,566 - $55,757 a year
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Fair Oaks Farms Management LLC —Fair Oaks, IN
Must possess a valid driver’s license. Respond to complaints, taking any and all appropriate actions to turn dissatisfied guests into return guests.
Estimated: $45.1K - $57.1K a year
HMSHost - The Local —Fairbanks, AK
Maintains an in-depth understanding of all federal, state, and local sanitary, safety, and health standards, and all procedures and protocols to comply with the…
$67,502 - $82,503 a year
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Sterling Culinary Management —Port Saint Lucie, FL
As a result, in addition to the personal, functional and leadership responsibilities, this person must possess general management skills, including, but not…
Estimated: $52.1K - $66K a year
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1d
State of Nevada —Las Vegas, NV
Food Service Managers supervise overall culinary operations, evaluate the need for equipment repair, supervise the bakery operation, ensure custody/safety…
$55,603 - $82,434 a year
15h
Jersey Mike's —Stafford Township, NJ
Prior to being hired you will receive a full company policy guide that will further answer any questions you may have.
$65,000 - $80,000 a year
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14h
Scooters Coffee —Huntsville, AL
Franchisees are independent business owners who set own terms of employment, including wage and benefit programs, which can vary between franchisees.
Up to $10,000 a month
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1d
Dairy Queen —Baldwin, WI
Our Dairy Queen Shift Managersare leaders in our stores in many ways, including training new team members, handling cash and making sure our guests have the…
7d
Founding Farmers —Washington, DC
They are committed to operating a profitable restaurant, driving sales, growing our brand, and building the culture of hospitality while providing delicious…
$120,000 - $150,000 a year
Quick Apply
1d
Swiftwater Cellars —Cle Elum, WA
Looking for an experienced manager to hire, train and supervise restaurant staff, interact with guests to create a wonderful experience, and maintain labor and…
$60,000 a year
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Popeye's Louisiana Kitchen —Ogden, UT
The manager should observe and guide crewmembers as they perform their assignments, reallocating labor and coordinating overall operations.
Estimated: $31.5K - $39.9K a year
Quick Apply
1d
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