136
café manager jobs in Washington, DC
Confidential —Washington, DC
Collaborate with the culinary team to develop innovative menu items. Provide guidance and training to kitchen staff on best practices.
From $75,000 a year
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1d
Panera Bread —Vienna, VA
With dozens of menu items—and endless possible combinations—Panera’s kitchen is no fast-food assembly line. Paid vacation & holidays for full-time team members.
Estimated: $24.1K - $30.5K a year
The Cheesecake Factory —Dulles, VA
25% discount for your party when dining in as a guest. At least 2 years of experience as a manager in a full-service restaurant (dining plus bar).
$55,000 - $70,000 a year
RUE Cafe —Washington, DC
Conducting regular inspections to maintain cleanliness and organization. Resolving customer complaints or issues in a timely manner.
From $45,000 a year
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Tatte Bakery & Cafe —Washington, DC
Supervising food and cooling room temperatures. Learn about the cooking methods and techniques employed in the kitchen. 401(k) (with a vesting match).
$18 - $19 an hour
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4d
The Virginian —Fairfax, VA
Associates College degree or higher strongly preferred with certification as required by state regulation. Assures efficiency of food preparation and serving;…
$80,000 - $100,000 a year
3d
NOVO Properties —Washington, DC
Monitor renewals, initiate lease check-in calls 90 days before renewal date. Comply with federal, state, local and company policies, procedures and regulations…
$50,000 - $55,000 a year
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1d
Great American Restaurants —Fairfax, VA
The ideal candidate will be directly involved in all front of house operations including creating & maintaining guest relationships, managing & coaching the…
$50,000 - $60,000 a year
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4d
Hard Rock Cafe —Washington, DC
While this is intended to be an accurate reflection of the current job, management reserves the right to revise the current job or to require that other or…
Estimated: $37.9K - $47.9K a year
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Capital One —McLean, VA
Superstar product, design, data and engineering leaders [Paypal, Google, Gilt, Yodle, AOL, Adaptive Path]. Capital One will consider for employment qualified…
7d
Westin Dulles —Herndon, VA
Ensure guest satisfaction through dining room cleanliness and attention to guests’ needs. Greets guests promptly at table.
Estimated: $27.8K - $35.2K a year
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Sodexo —Herndon, VA
Responsible for the finance/budget for the operation. This position has a 60/40 split with 60% of this role being "culinary" focused.
Thomson Reuters —Washington, DC
Directs and manages Proof-of-Concepts (POCs) to prospective clients in close coordination with the analysis and product/technical teams.
Estimated: $96.9K - $123K a year
Healthy Living Ventures —Bethesda, MD
Prince Georges County Food Service Manager license (or ability to obtain one). As the brand ambassador, the Café Manager is responsible for driving…
Estimated: $30.6K - $38.7K a year
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Thompson Hospitality Corporation —Fairfax, VA
In this role, you'll provide guidance to the front-of-house and back-of-house teams, ensuring smooth operations and exceptional guest experiences.
Estimated: $46.2K - $58.6K a year
10d
MarketBridge —Washington, DC
Storytelling & Strategy: Synthesize analyses, develop solutions and strategic frameworks, and conduct research to construct compelling, detailed, and actionable…
Estimated: $94.6K - $120K a year
11d
MarketBridge —Washington, DC
Storytelling & Strategy: Synthesize analyses, develop solutions and strategic frameworks, and conduct research to construct compelling, detailed, and actionable…
Estimated: $113K - $144K a year
10d
Psychiatric Institute of Washington —Washington, DC
Licensure: Current license or permit to practice professional nursing in the state of employment. You are never alone, as you are part of a large, nationwide…
Estimated: $77.1K - $97.6K a year
MarketBridge —Washington, DC
Storytelling & Strategy: Synthesize analyses, develop solutions and strategic frameworks, and conduct research to construct compelling, detailed, and actionable…
Estimated: $137K - $174K a year
11d
Cafe Levantine —McLean, VA
This role involves menu planning, food preparation, and kitchen management to ensure high-quality meals and efficient kitchen operations.
$20 - $26 an hour
Quick Apply
7d
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