33424
Food Manager jobs
Sheraton Hartford Hotel at Bradley Airport —Windsor Locks, CT
Meeting with guests on an informal basis (during meals or upon departure) to obtain feedback on quality of food and beverage, service levels, and overall…
Estimated: $53K - $67.1K a year
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19h
Sterling Culinary Management —Port Saint Lucie, FL
As a result, in addition to the personal, functional and leadership responsibilities, this person must possess general management skills, including, but not…
Estimated: $52.1K - $66K a year
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1d
Jersey Mike's —Stafford Township, NJ
Prior to being hired you will receive a full company policy guide that will further answer any questions you may have.
$65,000 - $80,000 a year
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14h
State of Nevada —Las Vegas, NV
Food Service Managers supervise overall culinary operations, evaluate the need for equipment repair, supervise the bakery operation, ensure custody/safety…
$55,603 - $82,434 a year
15h
Scooters Coffee —Huntsville, AL
Franchisees are independent business owners who set own terms of employment, including wage and benefit programs, which can vary between franchisees.
Up to $10,000 a month
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1d
Founding Farmers —Washington, DC
They are committed to operating a profitable restaurant, driving sales, growing our brand, and building the culture of hospitality while providing delicious…
$120,000 - $150,000 a year
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1d
Popeye's Louisiana Kitchen —Ogden, UT
The manager should observe and guide crewmembers as they perform their assignments, reallocating labor and coordinating overall operations.
Estimated: $31.5K - $39.9K a year
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1d
Staffeagle llc —Cabot, VT
Cabot, VT: Relocate with an employer provided relocation package (Required). \*\* Great Benefits, Good PTO, Retirement $, Employee Focused Company with…
$138,000 - $160,000 a year
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3h
Papa John's —Zachary, LA
Must have a valid driver's license, reliable transportation and be able to pass a motor vehicle record check and criminal background check.
$750 - $800 a week
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18h
Hilton —Orlando, FL
Hire, train, supervise, develop, discipline, counsel, and evaluate line employees according to Hilton policies and procedures. Flexible shifts and days off.
Estimated: $50.8K - $64.4K a year
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10h
Wendy's —Aiken, SC
You will mentor and develop crew members and Team Trainers. Your Team will count on you to ensure compliance in the areas of timely open and closes, cleanliness…
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23h
Del Taco —Philadelphia, MS
Performing cash audits and addressing identified issues. Ensuring the entire team is certified according to the current training process at all times.
Estimated: $25.9K - $32.7K a year
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1d
Global IT Resources —Baltimore, MD
Food & beverage service: 7 years (Required). The Food & Beverage Manager is responsible for managing (3 direct reports) and providing service during a la carte…
Estimated: $49.5K - $62.6K a year
Quick Apply
4h
Hilton —Coronado, CA
Manage all outlet operations to include, but not limited to, guest service standards and initiatives, product quality, cost controls and overall profitability,…
$110,000 - $120,000 a year
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6d
Taco Bell —Union City, TN
Performs hands-on work to train employees, respond to guest needs and model appropriate behaviors within the restaurant. Quick service & fast food restaurant.
From $52,000 a year
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4d
TownePlace Suites —Nashville, TN
Effectively communicate with guests, department heads, associates and home office support staff. Ensure guests are provided with the highest quality product and…
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1d
Chartwells Higher Education —Nashville, TN
Ensures adherence to local, state, federal and company policies, and conducts unit audits to ensure conformance for key areas (e.g. food storage, sanitation).
$95,000 - $120,000 a year
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SUNSWEET GROWERS INC. —Yuba City, CA
Lead risk assessment analysis throughout the plant. B.S. Degree in Biology, Chemistry, or related field. This position assists Operations in the identification…
$92,240 - $142,240 a year
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1h
Deer Path Inn —Lake Forest, IL
Approach all encounters with guests and employees in an attentive, friendly, courteous and service-oriented manner.
Estimated: $57.6K - $72.9K a year
1d
Graduated Meal Services —Atlanta, GA
Bachelor’s degree in Culinary Arts, Hospitality Management, or related field preferred. *Brand Promotion:* Actively promote the brand on campus and within the…
$19.17 - $24.00 an hour
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3h
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