112
Sous Chef jobs in Chicago, IL
Friend that Cooks —Chicago, IL
Generous referral rewards for referring chefs and clients (part and full time). Referral bonus as much as $300 for clients and chefs.
$25 an hour
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Sage Hospitality —Chicago, IL
At The Ritz-Carlton, Chicago, a luxury hotel set atop Water Tower Place in the historic Gold Coast, guests will have every chance to explore the city, from…
Estimated: $51.3K - $65K a year
5d
HIS Hospitality Group —Chicago, IL
Excellent communication skills with guests, as you will be engaging with guests to describe dishes and provide a personalized experience.
$55,000 - $80,000 a year
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8d
Fifty/50 Management Group Inc —Chicago, IL
Answer, report, and follow instructions from Executive Chef, Sous Chef and/or kitchen Managers. Cook menu items in compliance with the rest of the kitchen staff…
Estimated: $34.8K - $44.1K a year
Quick Apply
Sociale —Chicago, IL
Analyze feedback from guests, social media outlets and team members, make judgements and take action to implement suggestions for improvement.
$70,000 - $80,000 a year
Quick Apply
CENTRAL BAPTIST VILLAGE —Norridge, IL
Our Sous Chef alongside our Executive Chef is responsible for preparing great food for our residents, staff, and guests. 2 years cooking experience preferred.
$55,000 a year
Quick Apply
HSH Group —Chicago, IL
Maintain a standard of presentation of all items produced, and continually help develop new standards for the section. 50% discount on spa services.
Estimated: $58.6K - $74.2K a year
Sociale —Chicago, IL
BASSET certified or able to receive certification within 30 days of hire. Analyze feedback from guests, social media outlets and team members, communicate ideas…
$50,000 - $60,000 a year
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Eataly North America —Chicago, IL
Basic math and measuring skills. Availability to work onsite with a flexible schedule often including evenings and weekends. Ability to lift up to 50 pounds.
Estimated: $31K - $39.2K a year
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11d
Moody Bible Institute —Chicago, IL
Keep current on menu trends while working with the Executive Chef and Chef to develop their culinary skills and knowledge. High School Diploma or GED.
Estimated: $35.7K - $45.2K a year
DO & CO —Des Plaines, IL
Certificate in culinary arts, pastry-making, baking or relevant field. Motivate, train, and develop team members’ skills.
$64,000 - $68,000 a year
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3d
Rivers Casino Des Plaines, IL —Des Plaines, IL
Ensures that all guests are treated in a prompt, professional and courteous manner. Must possess outstanding interpersonal communication skills to effectively…
Estimated: $28.9K - $36.6K a year
Quick Apply
Yardbird Chicago —Chicago, IL
The Chef de Partie provides restaurant guests excellent food quality, consistency, reasonable prices, in an attractive environment, and with professional…
$15 - $18 an hour
Quick Apply
9d
Rivers Casino —Des Plaines, IL
Ensures that all guests are treated in a prompt, professional and courteous manner. Must possess outstanding interpersonal communication skills to effectively…
Estimated: $39.2K - $49.6K a year
Levy —Chicago, IL
Holiday Time Off (varies by site/state). You may supervise hourly associates and you work with Executive Sous Chef to develop new menus and assist with ordering…
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Rivers Casino - Des Plaines —Des Plaines, IL
Ensures that all guests are treated in a prompt, professional and courteous manner. Must possess outstanding interpersonal communication skills to effectively…
Estimated: $38.3K - $48.5K a year
Quick Apply
Yoko Kosher Asian Fusion —Skokie, IL
Food preparation and assistance to Chef and Sous Chef. Responsibility for maintenance and food safety of assigned station.
Estimated: $30.1K - $38.2K a year
Quick Apply
Eddie V's —Oak Brook, IL
The Executive Chef contributes to building top line sales and guest count through the delivery of a competitively superior team member and guest experience.
Estimated: $69.7K - $88.2K a year
Hilton Rosemont/Chicago O'Hare Hotel —Rosemont, IL
Talking and hearing occur continuously in the process of communicating with guests, supervisors and subordinates.
Estimated: $31.4K - $39.7K a year
Quick Apply
Maman Zari —Chicago, IL
Maintain a positive and professional attitude with both coworkers and guests. Minimize waste to ensure cost control. Ability to read and follow recipes.
Estimated: $37.9K - $48K a year
Quick Apply
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