1190
restaurant manager jobs in Brooklyn, NY
Red Robin —Secaucus, NJ
Certifications: Able to obtain required certifications/permits as per state/local law. Health Code Guru: Knowledgeable about local and state health codes.
$50,000 - $58,100 a year
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9d
The National September 11 Memorial & Museum —New York, NY
*Salesforce Administrator certification and experience with NPSP required, with additional relevant certifications included Nonprofit Consultant preffered.*.
$110,000 - $120,000 a year
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Red Robin —Clifton, NJ
Our KM's not only have an appetite for bottomless fun & compassion for our crazy loyal guests, they also maintain high standards in restaurant cleanliness,…
$55,000 - $67,000 a year
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10d
H A A M Plant Cuisine —Brooklyn, NY
Outstanding communication skills, both verbal and written, to effectively interact with staff, guests, and stakeholders.
$60,000 - $75,000 a year
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DASHAN INC —Flushing, NY
Restaurant management: 5 years (Required). Business management: 5 years (Preferred). Hospitality management: 5 years (Preferred).
$120,000 - $150,000 a year
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MJ Boyd Consulting —New York, NY
Bachelor’s degree in Finance, Law, Business Administration, or related field; advanced degree preferred. Conduct risk assessments and implement controls to…
From $250,000 a year
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2d
Metropolitan Transportation Authority —Brooklyn, NY
Lead the configuration, deployment and maximization of new case management software and other digital tools, including related processes and procedures.
$155,000 - $175,000 a year
Miller's Ale House —Staten Island, NY
Paid Time Off: 3 weeks of vacation the first 5 years of continued employment, 4 weeks after 5 years of continued employment. 401(K) with Company Match.
$65,000 - $80,000 a year
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7d
Plum restaurant & lounge llc —Sheepshead Bay, NY
Exceptional customer service skills with a focus on creating a positive dining experience for guests. Collaborate with the kitchen staff to develop menu items…
$61,186 - $66,206 a year
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Prime623 Restaurant And Bar —Brooklyn, NY
Oversee all aspects of the restaurant's operations, including front-of-house and back-of-house activities. Develop and implement strategies to increase sales…
$68,641 - $72,462 a year
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The Kati Roll Company —New York, NY
A bachelor’s degree in business administration, hospitality management, or a related field is preferred. Performance Management: Regularly evaluate restaurant…
$80,000 - $85,000 a year
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Los Tacos No. 1 —New York, NY
Making sure the restaurant is clean and inviting to all our guests and the kitchen is kept in accordance with all health and safety protocols.
$72,000 - $78,000 a year
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5d
Mott Haven Academy Charter School —Bronx, NY
Bachelor's Degree Required, Master's in a related field preferred. Exceptional communication skills and proven ability to design and implement solutions to…
$130,000 - $160,000 a year
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wagamama —New York, NY
Work effectively with your head chef to control food cost and proactively managing to maximize profitability. Successful GMs know their numbers and have a sense…
From $80,000 a year
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13d
Lenox Hill Neighborhood House —New York, NY
Utilize technology and data systems to track food costs and quantity as well as ensure compliance with all government requirements relating to the making and…
$65,000 a year
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4h
Sid Jacobson Jewish Community Center —Greenvale, NY
Knowledge of state and federal regulations; funding sources; local, state and federal government; use of data; and emerging trends in the field.
$100,000 - $125,000 a year
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Downstate Health Physicians —Brooklyn, NY
Oversee the preparation and timely filing of all local, state and federal tax returns. Identifies budget variances and trends, and works with the department…
From $158,264 a year
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Catholic Charities of Brooklyn & Queens —Far Rockaway, NY
Developing strategies to ensure that programs may obtain highest level of certification/license. The Director of CCBHC Field Operations will be responsible for…
$116,072 - $130,000 a year
The Blue Dog Cookhouse and Bar —New York, NY
Upholding company food safety, food handling, and sanitation requirements to ensure the health and safety of our guests and staff. Serve Safe certify is a plus.
$60,000 - $78,000 a year
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Wonder Jobs (ext) —New York, NY
Support your unit manager to develop, engage, inspire, and motivate staff team members. They will support the Restaurant Manager with managing all front and…
$62,000 - $70,500 a year
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