207
general manager jobs in New York, NY
New York Junior Tennis League,Inc —Bronx, NY
Oversee front desk operations, ensuring proper intake, client services, and revenue management. 10+ years' progressive experience in a combination of (tennis…
$135,000 - $150,000 a year
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Carlo's Bakery —Jersey City, NJ
Coaching proper food quality, food safety, and guest services to all store staff. Communicating with General Managers, Operations and HR Departments to ensure…
$65,000 - $75,000 a year
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Confidential —New York, NY
Responsible for all cash controls and company security procedures; strict and consistent adherence from manager’s accountability and responsibility for any cash…
$90,000 - $95,000 a year
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3d
8282 —New York, NY
Develop and maintain relationships with regular guests and VIPs. Recruit, train, manage, develop, and retain FOH staff. Korean language fluency is a plus.
$80,000 - $100,000 a year
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9d
Tao Group Hospitality —New York, NY
Possession of/or ability to possess valid working cards as required by state/city. Ensure that talent and technical production are working smoothly at the…
$85,000 - $95,000 a year
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1d
Hilton —New York, NY
Plan and direct all aspects of restaurant operations to include, but not limited to, guest service standards and initiatives, product quality, cost controls and…
$110,000 - $115,000 a year
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1d
Tao Group Hospitality —New York, NY
Interacts with the dining room guests, fellow team members, and supervisors in a polite and courteous manner to ensure gracious hospitality.
$95,000 - $115,000 a year
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1d
Salt & Straw —New York, NY
Salt & Straw will consider giving opportunities to qualified individuals with criminal histories when it aligns with federal, state and local statutes.
$28.97 - $30.90 an hour
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18h
Miriam —New York, NY
Uphold brand standards and ensure the restaurant provides a welcoming and memorable experience for guests. Collaborate with Chef Rafael Hasid and his team to…
$90,000 - $105,000 a year
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1d
Margaritaville Panama City Beach —New York, NY
Maintains high-level of knowledge regarding the company’s products and happenings, and communicates properly to guests; establishes rapport with all guests…
$80,000 - $95,000 a year
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3d
Tacombi —New York, NY
Ensures that all the staff fully embodies the Tacombi mission, exceeding the highest standards of Mexican Hospitality so that all guests feel welcome and are…
$90,000 a year
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2d
Le Pain Quotidien - 21st & Broadway —New York, NY
Provide consistent execution and exemplary service to our guests. Maintain and manage food cost, troubleshooting any issues that may arise.
$62,400 - $65,000 a year
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1d
Fairstead Management LLC —New York, NY
Completes the daily transactions and tasks related to the financial operation of the community by collecting and posting rent, fees, and other payments,…
$80,000 - $90,000 a year
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2d
The Chef Agency —New York, NY
Exceptional understanding of hospitality and dedication to providing an outstanding guest experience. Your responsibilities include managing the front-of-house…
$100,000 - $120,000 a year
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2d
Dominique Ansel Workshop —New York, NY
Experience with event planning for upwards of 200+ guests. Assist with promotional event planning, respond to customer emails (daily), and handle guest…
$70,000 - $75,000 a year
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Franklin Social —Jersey City, NJ
Send a shift recap, complete the tip spreadsheet, and cash drop each day. Making weekly bank deposits and retrieving change needed for bar registers.
$75,000 - $85,000 a year
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3d
The Chef Agency —New York, NY
Develop and implement sales and profit strategies aligned with budget goals. Oversee all cash management activities and enforce loss prevention standards.
$150,000 - $160,000 a year
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2d
Wonder —Flatbush, NY
Hire, onboard, and train best in class talent for your restaurant. Address performance issues quickly and respectfully by coaching, counseling, and managing any…
$105,000 - $112,875 a year
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2d
FREEHOLD Brooklyn —Brooklyn, NY
Weekend availability is a must. Ability to “jump in” and lead by example in the cafe/floor/bar/etc so bartending, serving, barista experience would be preferred…
$80,000 - $100,000 a year
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Chef Daniel Boulud Restaurants —New York, NY
The General Manager is responsible for consistently providing restaurant guests with friendly and professional service, delivering 100% guest satisfaction.
$90,000 - $95,000 a year
Quick Apply
2d
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