6715
Sous Chef jobs
Greek House Chefs —Pullman, WA
Maintain certification through duration of employment. Company provided ServSafe certification for all our chefs, provided by our Proctored Management Team.
$18 - $20 an hour
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Starry Night Cafe —Ferrisburgh, VT
Our Sous Chef will work closely with our head chef and other kitchen lead to plan menus, provide a creative mind to engage with, and assist in the daily…
From $55,000 a year
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Monaco Steakhouse & Sports Bar —Columbia Falls, MT
Your role will involve supervising the kitchen staff, ensuring high-quality food service, and providing exceptional hospitality to our clients.
$19.59 - $24.00 an hour
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McAllister Steakhouse BBQ —Mc Allister, MT
Degree or certification in Culinary Arts or related field is a plus. Proven experience working in a culinary role, with a focus on food service, catering, or…
$45,000 - $52,000 a year
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Bentwater Yacht & Country Club —Montgomery, TX
Is sensitive to guests request and tries to accommodate any reasonable special request. Accountable for maintaining food cost and labor cost of kitchen…
$24 - $26 an hour
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2d
The Rangeley Inn & Tavern —Rangeley, ME
Supervise kitchen staff, providing guidance and training as needed. Assist the Executive Chef in overseeing kitchen operations and food production.
$24 - $30 an hour
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Hanalei Bread Company —Hanalei, HI
Calm approach to stressful environments. Supervise all food preparations and kitchen staff. Ensure that food is top quality and the kitchen is in good condition…
From $28 an hour
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2d
Backyard Bistro —Charlotte, VT
Assist in developing new recipes and menu items. Collaborate with the kitchen crew to create and execute menus/specials. Culinary experience: 1 year (Required).
$22 - $24 an hour
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Thousand Islands Club —Wellesley Island, NY
As a Sous Chef, you will play a key role in assisting the Head Chef in overseeing the kitchen operations, ensuring the highest quality of food preparation, and…
$1,111 - $1,200 a week
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8d
Iron Horse Restaurant —Ashland, VA
Now seeking Sous Chef. We look forward to meeting you and discussing salary, responsibility preferences, leadership, and work ethic. Bonus offers for…
$45,000 - $50,000 a year
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NewVida Preserve —Jay, NY
The culinary program currently includes a Bistro (re-opening for the summer season), Restaurant (open Thursday, Friday & Saturday evenings), and Sunday Brunch.
$22 - $24 an hour
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AVI Foodsystems, Inc —New York, NY
Properly measure kitchen ingredients and food portions. Ensure kitchen staff adhere to set standards, procedures, rules and sanitation requirements.
$28 an hour
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4d
Crave BV —Buena Vista, CO
Open kitchen in dining room, with wold class sunsets, views & air conditioning! Help in the preparation and design of all food menus.
$22 - $26 an hour
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10d
La Mercerie —New York, NY
A minimum of 3 years of progressive kitchen management experience. Ability to lead a diverse team, foster positive morale, and drive performance success.
$85,000 - $95,000 a year
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6d
Flik Hospitality Group —Denver, CO
Communicates with customers to describe menu preparation, answer questions and resolve concerns; communicates customer comments and operational needs…
$31 an hour
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1d
Occasions —Washington, DC
A vision for creating remarkable events. We have grown in size but maintain a boutique approach with a focus on custom menus, creative décor, expert planning…
$47,000 - $83,000 a year
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1d
Reynolds Lake Oconee —Greensboro, GA
Valid Serv Safe certification card required on duty. Culinary arts training or documented work history equivalent with demonstrated working knowledge of the…
Estimated: $44K - $55.8K a year
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Sodexo —Golden, CO
At least 5 years of experience in the culinary field and high-paced kitchens. Commitment to work both weekend nights, but will be guaranteed two consecutive…
$25 - $28 an hour
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Tuscan Brick Oven Bistro —Freeport, ME
Our organization strives for excellence every day in all aspects of culinary and guest service operations. Full health, dental, 401K and other benefit packages …
From $25 an hour
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Corner Table Restaurants —Washington, DC
Provides feedback and guidance focusing on support and hospitality, ensuring that all team members have the tools to succeed. 401K plan with company match.
$75,000 - $85,000 a year
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5d
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