Sous Chef jobs

Paréa Restaurant and Private Events —Valparaiso, IN

Currently Accepting applications for Experienced Sous Chef with Head Line cook experience. Parea is a restaurant that is seeking honest, energetic, and hard…

EAGLE CREEK GOLF CLUB AND GRILL —Moyock, NC

The *Executive Sous Chef* is responsible for all aspects of the kitchen such as menu plans, operations, recipes, financial responsibility, portion and inventory…

Backyard Bistro —Charlotte, VT3.9

Assist in developing new recipes and menu items. Collaborate with the kitchen crew to create and execute menus/specials. Culinary experience: 1 year (Required).

Welcome Market Hall —Sheridan, WY1

Help in the preparation and design of all food and drinks menus. Produce high quality plates both design and taste wise. Proven experience as a Sous Chef.

The Wagon Box —Story, WY

Culinary degree or certification is a plus. The ideal candidate will have experience in various kitchen settings and possess strong leadership skills.

Fair Oaks Farms Management LLC —Fair Oaks, IN3.1

Executive Chef leads culinary guest experiences including featured dinners and private classes. Responsible for developing and executing menu ensuring a high…

The Grand Hotel-Big Timber, MT —Big Timber, MT

Competitive Wages/Based on experience. Job Types: Full-time, Part-time, Seasonal. Expected hours: No less than 35 per week.

Hilton —Los Angeles, CA4

Assist the Executive Chef by interacting with guests and clients to monitor and assess satisfaction trends, evaluate and address issues and make improvements…

Flik Hospitality Group —Denver, CO3.4

Communicates with customers to describe menu preparation, answer questions and resolve concerns; communicates customer comments and operational needs…

CShore Kitchen and Bar —Wellfleet, MA4

Based on the Outer Cape, we are looking for either a year round or seasonal experienced chef to join our team. Competitive salary based on experience.

Iron Horse Restaurant —Ashland, VA

Now seeking Sous Chef. We look forward to meeting you and discussing salary, responsibility preferences, leadership, and work ethic. Bonus offers for…

StoryPoint —Bloomington, IN3.5

While performing the duties of this job, the employee is required to communicate effectively with others, sit, stand, walk and use hands to handle keyboard,…

The Club at Ibis —West Palm Beach, FL3.4

Provides outstanding service to members and guests in a professional and courteous manner. Maintains high standards of quality of food production to ensure…

Station Casinos —Henderson, NV

Comprehensive food knowledge, which includes basic knowledge of profit loss statements, cost control, menu planning, budgeting, training, inventory control and…

HelloFresh —Goodyear, AZ3.2

Able to train and develop a large group of employees and manage an active kitchen. American Culinary Federation chef certification preferred.

Disney —Lake Buena Vista, FL4.1

Collaborate with key partners - Maintain good partnerships with the front-of-the-house team as well as strategic partners to provide a seamless Guest experience…

Hanover Inn at Dartmouth College —Hanover, NH

Successful candidates for this role will have a proven track record of work with creative menus which reflect seasonal availability based on the concept of the…

MMI Hospitality Group —Jackson, MS2.8

Key responsibilities will be for preparing meals by reviewing menus and product specifications with the executive chef; evaluating menu production; overseeing…

Unidine —Augusta, GA2.8

5-day work week, unlimited pto, relocation assistance if outside a 50-mile radius, matching 401K, Wealth of growth potential in GA, no late nights and…