20 Best Cook jobs (Hiring Now!)

Seasonal Camp Cook
Girl Scouts Of Minnesota And Wiscon —Mason, WI
Serve Safe certification and documented food service experience necessary. Assist the daily operations of the camp food and dining service including…
$20 - $25 an hour
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Cook
Oliverian School —Pike, NH
503b Retirement Plan: With standard matching per school plan. Oversee student volunteers in the kitchen and teach cooking skills as able.
Estimated: $32.8K - $41.6K a year
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10d
Line Cook
American Fix LLC —Las Vegas, NV
Degree in Culinary Arts or a related field or training. Everyone works in Guest Experience–If a guest needs assistance, it is your responsibility to assist that…
$22.14 an hour
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3h
Garde Manger/Line Cook
The Restaurant at Burdick's —Walpole, NH
The Restaurant at Burdick's is currently looking for a full-time garde manger/cook to join our kind-hearted kitchen.
From $12.50 an hour
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Cook
SpaceX —Bastrop, TX
Cook is an entry level line cook position for individuals who are familiar with basic cooking principles and techniques, have a firm understanding of all basic…
$21 an hour
2d
Cook
Kendal At Oberlin —Oberlin, OH
Servsafe certification within 90 days of hire. Assisting Food Production Manager in training, evaluations, discipline, and schedule adjustment of kitchen…
Estimated: $30.7K - $38.9K a year
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Caffe Macs Line Cook
Apple —Cupertino, CA
Communicates clearly, listens attentively to staff, peers, managers, and guests. Our work areas are kept clean and clutter free while you maintain our equipment…
$27.75 - $35.65 an hour
2d
Cook
Marriott's Frenchman's Cove —St Thomas, VI
Must have great customer service skills – all our positions come into contact with guests! Wash and disinfect kitchen area, tables, tools, knives, and equipment…
$21.60 an hour
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11h
Cook
Bassett’s Station —Sierra City, CA
Cafe is open 8am-4pm every day, but Wednesdays. Sierra City, CA 96125 (Required).
$18 - $22 an hour
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Dinner Cook
Johnson County Healthcare Center —Buffalo, WY
Serves food according to patient/resident/guest preferences. The Evening cook is responsible for serving lunch and preparing dinner, following safety and…
From $18.18 an hour
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Line Cook
Muggs of Mille Lacs / Tulibee Tavern —Wahkon, MN
Communicate with other kitchen staff to ensure that orders are prepared correctly. Prepare food items according to recipes and standards.
Estimated: $33.5K - $42.4K a year
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Cook
Edgewood Healthcare —Jamestown, ND
Prepare meals for our residents, staff, and guests based on company-established menus and recipes. Active ServSafe Certification, desired _*(Edgewood will…
Estimated: $30.5K - $38.6K a year
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Line Cook/Prep Cook
Northstar Cafe —Shaker Heights, OH
A free meal you’ll look forward to eating with every shift. Best restaurant benefits in the city - insurance, paid vacations, paid sabbaticals.
$21 - $26 an hour
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Cook
Valley Hope Addiction Treatment and Recovery —Creighton, NE
Food Permit/Handler's Card if required by local/state regulations; or the ability to obtain within 30 days of hire. 401(k) Retirement Plan with employer match.
Up to $16 an hour
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Cook
Fellowship Square- Phoenix —Cottonwood, AZ
The Cook will prepare quality items on the menu daily in accordance with federal, state, and local standards, guidelines, and regulations, as well as our…
From $18 an hour
Quick Apply
3d
Cook
Marion Assisted Living —Marion, KS
Must be able to safely operate all standard industrial kitchen equipment. Prepare various foods depending on menu, recipe & diet breakdowns for each meal within…
From $11.50 an hour
Quick Apply
Cook
Glendale Dining Services, Inc. —Franklin, NH
We’ve partnered with DailyPay, a voluntary benefit to offer employees access to their pay on their own schedule. Multitasking and time management skills.
$22 an hour
Line Cook | Nashville BNA Airport
Skyport Hospitality —Nashville, TN
Considers all guests and the business his or her first priority. Must have previous kitchen experience. Correctly seasons, cooks, and plates all menu items…
$20 - $23 an hour
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2d
Cook
Compass Marine, LLC —Houma, LA
The ideal candidate will have experience in the food industry, food preparation, and kitchen operations. As a Cook, you will be responsible for preparing and…
$225 - $350 a day
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General Cook - Snacks - Bellagio
MGM Resorts International —Las Vegas, NV
In your role, you will partner with front-of-house staff to create WOW memories the guests will carry with them far and beyond their stay with us.
$24.62 an hour
22h

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Seasonal Camp Cook

Girl Scouts Of Minnesota And Wiscon Mason, WI

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Job Details

Seasonal $20 - $25 an hour

Qualifications

ServSafe
Food service
Budgeting
Leadership
Communication skills

Full Job Description

SALARY - $20-25 per hour

OPTION TO LIVE ONSITE

CAMP NORTHWOODS IS LOCATED IN A BEAUTIFUL LAKE SETTING!

Title: Cook – Seasonal, Camp Northwoods (Summer 2024)
Department: Program

Council Overview

Girl Scouts of Minnesota and Wisconsin River Valleys’ work is supported by 6,300 volunteers who deliver the Girl Scout Leadership Experience to nearly 17,200 girls in southern Minnesota, western Wisconsin, and one county in Iowa. Girl Scouts River Valleys is one of 111 Girl Scout councils that make up the national Girl Scout Movement, sharing the mission to build girls of courage, confidence, and character who make the world a better place.

Job Summary

The Cook assists the overall food-service operation of the camp including purchasing, preparation, nutrition, service, sanitation, security, personnel management, customer service, and record keeping.

Assist the daily operations of the camp food and dining service including coordinating activities between the kitchen, program staff and dining room.
Assist in the inventory and ordering of food, equipment, and supplies and arrange for the routine maintenance, sanitation, and upkeep of the camp kitchen, its equipment, and facilities.

Equipment Used

Commercial kitchen equipment including, but not limited to; convention ovens, convection ovens, mixers, dishwasher, sanitizer, griddle, stovetop, refrigerator, freezer, dry goods storage, various utensils, food warmer, and microwave.

Qualifications

To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skills, and/or abilities required. Reasonable accommodations may be made to enable individuals with disabilities to perform essential functions.

Education and/or Experience

Experience in institutional or large food service setting.
Knowledge of and experience in food service: ordering, inventory, budgeting, food preparation, family-style serving, buffet serving, cleaning, and institutional kitchen equipment.
Must submit health history record and examination form prior to first day of work
Ability to effectively interact with all people of all ages.
Passionate about delivering an inclusive Girl Scout experience.

Certificates, Licenses, Registrations

Serve Safe certification and documented food service experience necessary.

Knowledge, Skills and Abilities

Knowledge of current food health and safety laws and practices is essential.
Knowledge of, and experience in the preparation of special dietary foods.
Ability to relate to youth and adults in a positive manner.
Ability to conduct all activities with a high degree of cultural competency.
Ability to work a flexible schedule, including some evenings and weekends as required by position responsibilities.

Additional Organizational Requirements

Develop and maintain sensitivity to employee diversity in the work place. Behave in ways that demonstrate respectful treatment of other employees, volunteers and girls. Practice pluralism and be inclusive with the services you provide.
Employees will proactively contribute to the success of their work team by sharing relevant information, encouraging open dialogue, respecting other team members, supporting collaboration, encouraging ongoing self-assessment and supporting new ideas and ways for achieving the goals and objectives for realignment.

Physical Demands

The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

Ability to sit upright for extended periods of time.
Sufficient visual acuity to make appropriate judgments with regard to Girl Scout materials.
Physical ability to frequently stop, kneel, bend, crouch, reach overhead, grasp, push, pull, lift, and move objects up to 50 pounds at shoulder height, and occasionally lift in excess of 25 pounds.
Demonstrated normal depth perception.
See and read printed materials, with or without visual aids; distinguish colors; read and understand rules and policies, labels and instructions.
Verbal communication including the ability to speak and hear at normal room levels.
Other demands, as determined by the council.

Disclaimer

The above statements are intended to describe the general nature and level of work being performed by people assigned to this classification. They are not to be construed as an exhaustive list of all responsibilities, duties, and skills required of personnel so classified. All personnel may be required to perform duties outside of their normal responsibilities from time to time, as needed.

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