190
Assistant General Manager jobs in New York, NY
Quality Branded —New York, NY
Prior management experience preferred, but not requited. A robust medical plan with a significant employer contribution for full-time employees.
$90,000 - $95,000 a year
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5d
ilili Restaurants —New York, NY
Understand and comply with all federal, state, county and municipal regulations that pertain to health, safety and labor requirements of the restaurant,…
$85,000 - $100,000 a year
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2d
Margaritaville Times Square —New York, NY
Maintains high-level of knowledge regarding the company’s products and happenings, and communicates properly to guests; establishes rapport with all guests…
$75,000 - $95,000 a year
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Related —New York, NY
Makes introductory calls to all future residents and assisting with all aspects of move ins for new residents to assure quality control and confirm satisfaction…
$70,000 - $80,000 a year
City Vineyard at Pier 26 —New York, NY
Handle recruitment of new hires, with senior leadership partnership when required, set fair wages consistently, and ensure all hires and properly onboarded and…
$80,000 - $85,000 a year
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1d
Restaurant Associates —New York, NY
Holiday Time Off (varies by site/state). Provides outstanding hospitality to all clients, customers, staff. Conducts HR functions including hiring, counseling,…
$85,000 - $95,000 a year
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8d
Fairstead Management LLC —New York, NY
Completes the daily transactions and tasks related to the financial operation of the community by collecting and posting rent, fees, and other payments,…
$80,000 - $90,000 a year
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2d
Cushman & Wakefield —New York, NY
This role routinely uses standard office equipment such as computers, phones, photocopiers, filing cabinets and fax machines.
$40.87 an hour
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2d
Dominique Ansel Workshop —New York, NY
Experience with event planning for upwards of 200+ guests. Assist with promotional event planning, respond to customer emails (daily), and handle guest…
$70,000 - $75,000 a year
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Old Navy —College Point, NY
Understanding of visual design principles for store layout and displays. Knowledge of retail math for sales analysis and forecasting.
$62,000 - $70,000 a year
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Carmine's Italian Restaurant- Midtown —New York, NY
Working with the kitchen and management team members on flow of service front desk to kitchen; working with staff to ensure an excellent guest service.
$95,000 - $100,000 a year
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Margaritaville Panama City Beach —New York, NY
Maintains high-level of knowledge regarding the company’s products and happenings, and communicates properly to guests; establishes rapport with all guests…
$80,000 - $95,000 a year
Quick Apply
3d
Quality Bistro —New York, NY
Must be certified in food protection by the state or applicable authority. They are responsible for the various tasks involved in the overall operation of the…
$90,000 - $95,000 a year
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Le Pain Quotidien —New York, NY
Provide consistent execution and exemplary service to our guests. Maintain and manage food cost, troubleshooting any issues that may arise.
$62,400 - $65,000 a year
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2d
Le Pain Quotidien - 21st & Broadway —New York, NY
Provide consistent execution and exemplary service to our guests. Maintain and manage food cost, troubleshooting any issues that may arise.
$62,400 - $65,000 a year
Quick Apply
1d
Fish Cheeks - Noho —New York, NY
Efficiently organize orders, manage cash and credit card transactions. Ensure constant communication with staff members, management and the kitchen as necessary…
$85,000 - $95,000 a year
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Seasons Kosher Supermarket —Flushing, NY
This includes workforce management, planning events, effective store implementation of weekly sales flyers, execution and evaluation to ensure maximum sales,…
$115,000 - $130,000 a year
Quick Apply
12d
ilili New York —New York, NY
Understand and comply with all federal, state, county and municipal regulations that pertain to health, safety and labor requirements of the restaurant,…
$85,000 - $100,000 a year
Quick Apply
Empowered Hospitality —New York, NY
Enhances and strengthens guest relationships, established and new, maintains and builds rapport with guests. Runs point in nightly dining room pre-service.
$85,000 - $95,000 a year
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Acru —New York, NY
Monitor and manage license renewals, cleanliness standards (e.g., hood cleaning, NYFD compliance), and general restaurant maintenance.
$80,000 - $85,000 a year
Quick Apply
10d
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