157
Sous Chef jobs in Chicago, IL
LondonHouse Hotel Chicago —Chicago, IL
Maintains a safe, clean and organized kitchen adhering to all state/local health department regulations and safe work environment.
From $60,000 a year
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VU Rooftop Bar —Chicago, IL
Answer, report, and follow instructions from Executive Chef, Sous Chef and/or kitchen Managers. Cook menu items in compliance with the rest of the kitchen staff…
Estimated: $36.1K - $45.7K a year
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9d
Fifty/50 Management Group Inc —Chicago, IL
All Prep Cooks will be given an opportunity to develop new skills and have the opportunity to work towards being a line cook. At least 18 years old.
Estimated: $31.2K - $39.5K a year
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White Lodging - DoubleTree by Hilton Chicago Midway Airport —Chicago, IL
Monitor all guest corporate feedback scores and conspire for positive influence on rankings. Help organize and execute assigned menu implementation list and…
Estimated: $57.1K - $72.3K a year
13d
Recess - 838 W. Kinzie - West Loop —Chicago, IL
\*\*Responsibilities:\*\* - Collaborate with the Head Chef to plan and create innovative menu items - Supervise kitchen staff, including line cooks and prep…
$50,000 - $70,000 a year
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Tavern on Rush —Chicago, IL
Must possess a Valid City of Chicago Certified Sanitation Manger (blue certification), and allergen certification. Attend hotel/restaurant BEO meetings.
$78,000 - $87,000 a year
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9d
Scofflaw Group —Chicago, IL
Financial literacy to handle day-to-day banking and cash handling. Arranging equipment repairs and purchases, property maintenance and cleanliness.
$72,200 - $80,000 a year
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The Bellevue Chicago —Chicago, IL
Preparing meals and food to meet the specifications of guests in a timely manner. Properly measuring kitchen ingredients and food portions.
Estimated: $54K - $68.3K a year
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Rivers Casino Des Plaines —Des Plaines, IL
Creates/selects food and beverage preparation products and menus best suited to our guests. Ability to communicate with Team members and guests.
Estimated: $63K - $79.7K a year
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11d
HMSHost - Tuscany Cafe —Des Plaines, IL
Must be currently be certified in Serve Safe Management certification course or can obtain certification. Provides the highest quality of customer service to…
$62,085 - $79,824 a year
13d
Berghoff Restaurant —Chicago, IL
Limit waste to control food cost by utilizing existing product. The Cook is responsible and accountable for the safety and sanitation of their station while…
Estimated: $37.6K - $47.6K a year
6h
Hawksmoor - Chicago —Chicago, IL
To support the Executive Chef and manage the kitchen’s financial performance, including: Ensure stock levels are appropriate and ordering is optimised.
$80,000 - $85,000 a year
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10d
LM Restaurant Group —Chicago, IL
Their duties include guest satisfaction, maintaining complete control of the kitchen, maintaining COG, staying within budget and controlling labor cost.
$100,000 - $110,000 a year
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1d
Oak View Group —Chicago, IL
Equipment/tools may be available, but it is suggested that you provide and secure your own tools. Complete and finish a dish per the guest selection e.g., pasta…
$26.55 an hour
Smith & Wollensky —Chicago, IL
Must be able to deal with all guests and staff in a courteous & professional manner. Minimum 2+ years in sous chef or kitchen manager role.
From $60,000 a year
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TAO Restaurant Chicago —Chicago, IL
Interacts with fellow employees, and supervisors in a polite and courteous and to ensure gracious hospitality. Possesses general knowledge of the venue.
$20 - $25 an hour
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HIS Hospitality Group —Chicago, IL
Excellent communication skills with guests, as you will be engaging with guests to describe dishes and provide a personalized experience.
$55,000 - $80,000 a year
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8d
St. Rest No.2 Country Kitchen —Chicago, IL
Previous experience working as a chef or sous chef in a fast-paced kitchen environment. Clear Communication and Line of Sight: Effective communication is the…
From $20 an hour
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InterContinental —Chicago, IL
Knowledge of all vegetables in the raw state through preparation, with the ability to determine the appropriate doneness in regards to cooking times through…
Estimated: $38.8K - $49.2K a year
Friend that Cooks —Chicago, IL
Generous referral rewards for referring chefs and clients (part and full time). Referral bonus as much as $300 for clients and chefs.
$25 an hour
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