766
restaurant manager jobs in Brooklyn, NY
Red Lobster —Brooklyn, NY
ServSafe, local and state certifications or the ability to obtain required. We offer an award-winning 11 week in-restaurant training program for new managers,…
$63,000 - $77,000 a year
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1h
Dashan inc —Flushing, NY
New store expansion affairs for old and new brands, market research, site selection, brand design, pre-interior design and decoration, menu development,…
$70,000 - $90,000 a year
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Panera Bread —Valley Stream, NY
Have car and valid drivers license in good standing. The ability to provide our guests with a friendly atmosphere where they can relax and enjoy a great dining…
$57,000 - $70,000 a year
H A A M Plant Cuisine —Brooklyn, NY
Outstanding communication skills, both verbal and written, to effectively interact with staff, guests, and stakeholders.
$60,000 - $75,000 a year
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Applebee's —Westbury, NY
We offer some of the best benefits that will protect your health, ensure your future and provide the tools you need to succeed at work and in life.
$62,400 - $78,000 a year
Miller's Ale House —Staten Island, NY
We treat everyone as a valued guest in our home and the word spreads from there. Paid Time Off: 3 weeks of vacation the first 5 years of continued employment, 4…
$65,000 - $80,000 a year
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7d
Prime623 Restaurant And Bar —Brooklyn, NY
Oversee all aspects of the restaurant's operations, including front-of-house and back-of-house activities. Develop and implement strategies to increase sales…
$68,641 - $72,462 a year
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Villa Restaurant Group —Jamaica, NY
Develop and implement innovative menus and promotional activities. Monitor inventory, budgets, and financial performance. Salary: 85-100k (based on experience).
$85,000 - $100,000 a year
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Chocolat Restaurant and Bar —New York, NY
To be successful in this role, you’ll need management skills and experience in both front and back of the house. Pay: $62,648.00 - $71,138.00 per year.
$62,648 - $71,138 a year
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The Chef Agency —New York, NY
Success in providing steps of service, customer service. Ability to lead a team of 15+.
$75,000 - $85,000 a year
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13d
Eataly —New York, NY
Maintains a high level of hospitality towards guests as well as within the team. Documents, investigates and resolves employee and guest incidents.
$75,000 - $90,000 a year
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7d
Wonder Jobs (ext) —New York, NY
Support your unit manager to develop, engage, inspire, and motivate staff team members. They will support the Restaurant Manager with managing all front and…
$62,000 - $70,500 a year
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Gjelina Group —New York, NY
Establish and maintain relationships with regular guests and encourage new guests to become regulars. Ensures the venue is compliant with all federal, state,…
$85,000 - $95,000 a year
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8d
Villa Restaurant Group —Jamaica, NY
Ensure compliance with all local, state, and federal regulations. Address Guest concerns or complaints promptly and professionally.
$70,000 - $80,000 a year
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Butter Beans, Inc. —Brooklyn, NY
Through the school year and summer camp programming. MUST HAVE ACCESS TO A CAR FOR TRANSPORTATION, will be reimbursed for miles excess of your normal commute …
$25 - $30 an hour
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5d
Wendy's —Staten Island, NY
Maintains fast, accurate service and provides top-notch customer service to every guest. Manages food and labor costs. Quick service & fast food restaurant.
$52,000 - $56,000 a year
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Sakurabana —Ridgewood, NJ
Develop and implement promotional strategies to drive revenue. Collaborate with the kitchen team to maintain menu quality and consistency.
$55,000 - $70,000 a year
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Pura Vida Miami —Brooklyn, NY
Like our front of house team members and supervisors, general managers are always busy; either making smoothies, selling & suggesting products, assisting…
From $90,000 a year
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4d
PLANTA Restaurants —New York, NY
Interacts with guests, to ensure all inquiries, guest recovery and complaints are handled promptly. Monitors adherence to health, safety and hygiene standards…
$90,000 - $110,000 a year
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Miriam —New York, NY
Uphold brand standards and ensure the restaurant provides a welcoming and memorable experience for guests. Collaborate with the executive chef to develop and…
$90,000 - $100,000 a year
Quick Apply
3h
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