kitchen manager jobs

Hopewell Station Family Restaurant —Stewartstown, PA

Food preparation, management, nutrition or related field. Responsible for implementing and maintaining excellent service to assure guests dining satisfaction.

Olde new york —State College, PA

Degree in Hospitality Management or relevant field is preferred. Monitor food costs and work towards budget targets. State College, PA 16801 (Required).

ECI Management Group —Atlanta, GA3.8

Looking for hands on Culinarian to oversee a new concept within a corporate facility. Retail Food Service Experience Desired. Off on weekends and Holidays.

Bethlehem Community Preschool & Child Care —Rothschild, WI3

Assist in developing new menu items and specials. Knowledge of kitchen equipment and utensils, including knives. Monitor food stock and place orders as needed.

The Community Table —Eau Claire, WI

The Supervisor ensures The Community Table's commercial kitchen, dining room and facilities are ready for use. Position Available: *On-site Kitchen Supervisor.

Ciao —Fernandina Beach, FL

Prior experience in a hotel or restaurant kitchen setting. Manage kitchen budgets and control costs effectively. Familiarity with POS system is a plus.

The Pasta House Co. —Farmington, MO3.3

_*\*\*COME JOIN THE PASTA HOUSE CO. FAMILY!\*\**_ _*CAN YOU IMAGINE THE 'PASTA'bilities?*_ The Pasta House Co. is looking for Manager candidates that make…

Confidential —Lusby, MD

Collaborating with your own team and with other departments to achieve design goals. Developing a budget and analysis that budget regularly to ensure it remains…

Gen Korean BBQ —Kahului, HI2.8

Perform recruiting, interviewing and selecting qualified employees for the kitchen. Monitors safety and security procedures; Ensures kitchen equipment effective…

Trattore Farms & Winery —Geyserville, CA

Knowledge of how to use basic kitchen tools and equipment. Must have clean driving record. Skillfully utilizes hand tools or machines required, reads recipes,…

PJW Restaurant Group —Doylestown, PA3.5

Fully understand and comply with all federal, state, county and municipal regulations that pertain to health, safety and labor requirements of the restaurant,…

Wayne-Sanderson Farms —Oakwood, GA3.5

Bachelor’s Degree in Business or related field from an accredited institution. Demonstrated skills in independent decision-making and presenting recommendations…

Roche Bros. Supermarkets —Needham, MA3.4

Offer product samples, answer product questions, and offer assistance in finding or suggesting product. Ensure compliance with company policies and procedures,…

Texas Roadhouse —Duluth, MN3.7

In conjunction with all management, enforcing compliance with all employment policies and overseeing cleanliness of restaurant and safety of guests at all times…

Forage Public House —Lakewood, OH

Maintains clear, honest, and respectful communication with leaders, team members and guests. Strong knowledge of cooking methods, kitchen equipment, and best…

Morrison Living —Sligo, PA3

Holiday Time Off (varies by site/state). ServSafe certified is a plus. Proficient in menu development, cost controls, purchasing and inventory with a focus on…

Gilbertsville Farmhouse Inc. —South New Berlin, NY5

Familiarity with kitchen equipment and able to develop procedures/protocols is a must. Assist in developing and managing a kitchen budget, including labor costs…

Confidential —Pembroke, MA

Able to answer all food and service-related questions in accordance with the standards of service guidelines. Assists in developing and tasting recipes.

Beach Bowl —Jacksonville Beach, FL

Manage phone systems and handle incoming calls with professionalism. Familiarity with clerical procedures and systems. Maintain office policies and procedures.