Culinary jobs in New York, NY

The Lookup Rooftop & Black Tap Craft Burgers & Beer —New York, NY2.8

Understand and follow established phone policies and procedures including: taking reservations; answering or making general or guest inquiries; updates on the…

Soho House & Co. —Brooklyn, NY3.5

High school diploma or equivalent trade school certification. At Soho House the Executive Sous Chef is responsible for assisting the Executive Chef in planning,…

The Assurance Group —Bronx, NY3.8

Collaborate with internal department heads including culinary, design, and marketing. Oversee and collaborate with a Catering Operations Coordinator in the…

Wellness in the Schools —New York, NY

Hire may be contingent upon: recent PPD negative status, ServSafe certification, and cleared background/fingerprint check through Department of Education and or…

Gangnam bbq and hot pot —New York, NY

As a Server, you will play a crucial role in ensuring guests have a memorable dining experience through outstanding guest relations and service.

Alta Calidad —Brooklyn, NY1

Train and develop team members to deliver exceptional guest service. Utilize Toast POS system and 3rd party delivery apps for order processing, payment…

Cipriani USA —New York, NY3.8

Ability to move around the establishment, including walking, standing, to supervise operations and assist guests as needed.

Gage and Tollner —Brooklyn, NY3

This person must be able to efficiently manage and synchronize the flow of dishes, ensuring that orders are prepared and delivered to customers by the front of…

Creative Culinary Management Company —New York, NY1

Must have prior experience in fine dining, upscale restaurant settings. Pay range between $16 – $22 per hour, based on position offered and other factors\*.

Sushi Lab Rooftop —New York, NY

Knowledge of food safety regulations and best practices in the culinary field. Collaborate with the kitchen team to coordinate food orders and ensure timely…

Confidential —New York, NY

A minimum of an Associate's degree in Baking and/or Pastry from a culinary school/university - _preferred_ or equivalent work experience.

La Farine Pâtisserie et Café —New York, NY

Culinary arts or specific pastry training preferred, showcasing a deep understanding of baking science. This position involves upholding food safety standards,…

Grupo Animo LLC —New York, NY5

Communicate effectively with kitchen staff and front-of-house team to coordinate order fulfillment and inventory management.

Sushi Lab Rooftop —New York, NY

Knowledge of food safety regulations and best practices in the culinary field. Collaborate with the kitchen team to coordinate food orders and ensure timely…

Lokal —Jersey City, NJ1.3

\*\*Duties:\*\* - Lead and manage kitchen staff to deliver exceptional dining experiences - Create and execute innovative menus that meet and exceed customer…

Hot Bread Kitchen LTD —New York, NY3.5

Our programs are designed to prepare participants for entry-level jobs in the culinary industry. Work 1:1 with members to provide skills and technical support.

Marquee Brands —New York, NY2.3

Food Costing - advise on food and beverage costs, develop menus and/or products into agreed upon pricing structures, pivot appropriately when necessary.

CxRA Restaurant Associates —Woodside, NY4

O Provides training, coaching, mentorship, motivation and direction to all kitchen colleagues, continually striving to develop colleagues in all areas of…

Hot Bread Kitchen LTD —New York, NY3.5

Checks work with others, plans time to review for errors and probes one’s own thinking. Administer surveys/assessment tools, collect and analyze responses.