202
Sous Chef jobs in Chicago, IL
Ballys Chicago Operating Co LLC —Chicago, IL
Enthusiastically promote Bally’s customer-centric culture of offering superior guest service and actively building long-lasting guest relations.
Estimated: $58.2K - $73.7K a year
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13d
RESTORATION HARDWARE (RH) —Chicago, IL
Lead, train, and conduct in-the-moment coaching to professionally develop Kitchen associates. Constantly monitor hospitality areas to ensure they are kept clean…
$65,000 - $75,000 a year
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Levy —Chicago, IL
Holiday Time Off (varies by site/state). Holiday Time Off (varies by site/state). You may supervise hourly associates and you work with Executive Chef/Chef to…
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5d
Yardbird Chicago —Chicago, IL
The Sous Chef provides restaurant guests excellent food quality, consistency, reasonable prices, in an attractive environment, and with professional service.
Estimated: $54.4K - $68.9K a year
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9d
Viceroy Chicago —Chicago, IL
Report to Executive Chef and/or Chef de Cuisine with any safety issues, engineering concerns, security issues, etc.
Estimated: $52.9K - $67K a year
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Sage Hospitality —Chicago, IL
Schedule and manage the maintenance/sanitation of the kitchen, equipment and related areas to ensure a healthy, safe work environment which meets/exceeds…
Estimated: $51.3K - $65K a year
5d
Parker Hospitality —Chicago, IL
Train and develop key employees for growth, advancement, and promotion. You will work closely with the General Manager and Executive Chef to set the direction…
Estimated: $58K - $73.5K a year
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Levy —Chicago, IL
Stores food in designated areas following all corporate, state and federal food safety and sanitation procedures. Message and data rates may apply.
$30 - $35 an hour
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14d
CMB Catering —Chicago, IL
Supervise kitchen staff and provide guidance as needed. The ideal candidate will assist the Head Chef in food preparation, cooking, and supervising kitchen…
$28 - $35 an hour
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Four Seasons —Chicago, IL
Follow all guidelines for timely food service to guests using knowledge of Four Seasons Food Standards. The Cook 4 is an essential member of the Food & Beverage…
Estimated: $40K - $50.6K a year
5d
Hyatt Corporate Office, Chicago —Chicago, IL
The Sous Chef supports the creative direction of the food and beverage experience for the corporate office, overseeing all experiential aspects and through true…
Estimated: $54.3K - $68.7K a year
12d
Flik Independent School Dining —Chicago, IL
Stores food in designated areas following all corporate, state and federal food safety and sanitation procedures. Internal Employee Referral Bonus Available.
$21 - $24 an hour
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Restoration Hardware —Oak Brook, IL
Lead, train, and conduct in-the-moment coaching to professionally develop Kitchen associates. Constantly monitor hospitality areas to ensure they are kept clean…
$61,000 - $80,000 a year
Quick Apply
La Grange Country Club —La Grange, IL
This position is made for someone who is driven by the need to create memorable cuisine and guest experiences each and every day.
$45,000 - $65,000 a year
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Mordecai —Chicago, IL
Experience ordering and using invoicing software (xtraCHEF a plus). Our Sous Chef is expected to be a leader on the line through high volume pushes - either…
$55,000 - $62,500 a year
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2d
VU Rooftop Bar —Chicago, IL
Answer, report, and follow instructions from Executive Chef, Sous Chef and/or kitchen Managers. Cook menu items in compliance with the rest of the kitchen staff…
Estimated: $36.1K - $45.7K a year
Quick Apply
9d
Sunda New Asian Cuisine —Chicago, IL
This involves a large degree of supervising other kitchen staff, as well as keeping an eye out for problems that arise in the kitchen and seizing control of a…
Estimated: $50.3K - $63.6K a year
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FAIRMONT —Chicago, IL
Current on all culinary trends and active in the furthering of his/her or her own culinary development. Opportunity to develop your talent and grow within your…
Estimated: $76.6K - $97K a year
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Fifty/50 Management Group Inc —Chicago, IL
All Prep Cooks will be given an opportunity to develop new skills and have the opportunity to work towards being a line cook. At least 18 years old.
Estimated: $31.2K - $39.5K a year
Quick Apply
White Lodging - DoubleTree by Hilton Chicago Midway Airport —Chicago, IL
Monitor all guest corporate feedback scores and conspire for positive influence on rankings. Help organize and execute assigned menu implementation list and…
Estimated: $57.1K - $72.3K a year
13d
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