53
front of house team member jobs in Houston, TX
Crawfish Cafe —Houston, TX
Crawfish Cafe is seeking a hardworking and outgoing front of the house manager who will work alongside service and support staff to provide a positive dining…
$65,000 a year
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8d
810 Billiards & Bowling —Houston, TX
A server is responsible for taking food and drink orders from guests. O Ability to read and comprehend simple English instructions, short correspondence, and…
Estimated: $33.1K - $41.9K a year
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8d
Bobby Jones Links —United States
Works closely with the front of the house service team to ensure expedient ticket times, excellent food quality, and proper plate presentation.
$50,000 - $65,000 a year
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Champions Club Texas —Houston, TX
Checking guests in and out, answering phones and being able to provide information and take reservations. This position is responsible for accurately assessing…
Estimated: $33.3K - $42.1K a year
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JAMBETOS —Stafford, TX
The Counter Attendant team member takes ownership of the front of our bakery/cafe by creating a warm atmosphere in greeting customers, taking their orders, and…
$8.00 - $9.50 an hour
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7d
Park Place —Houston, TX
You take your cue from our guests – matching your style to their mood. You are smart and efficient – able to lead an impactful pre-shift; run expo or jump on…
$45,000 - $60,000 a year
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Domino's Franchise —Houston, TX
Valid driver's license with safe driving record meeting company standards. Workers reach forward when obtaining topping ingredients, cleaning work surfaces, or…
Estimated: $26.4K - $33.4K a year
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Razzoo's Cajun Cafe —Pasadena, TX
Actively runs shifts by being active with guests and staff, being accessible at all times. ABC Certification as required by state or local laws.
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6d
Goode Company Restaurants —Houston, TX
Prepare reports for Leadership, and follow corporate office financial procedures, including but not restricted to, handling cash, credit cards, PO’s, invoices,…
NVA —Houston, TX
The general manager should possess a commitment to personal development and an interest in learning about business operations, developing people, and driving…
$55,000 - $65,000 a year
HTX Restaurant Group —Houston, TX
Assumes 100% responsibility for operating the property in accordance with all state and local laws and ordinances. Work in accordance with TABC regulations.
$50,000 - $55,000 a year
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NVA —Spring, TX
This includes reconciling previous day’s receipts, monitoring petty cash, assisting in inventory, ordering and cost control strategies.
$45,000 - $55,000 a year
Chick-fil-A | Gulfgate District —Houston, TX
At Chick-fil-A, Team Leaders are responsible for assisting the management team in all aspects of shift management and ensuring that each restaurant guest has an…
From $18.50 an hour
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8d
Quotes Willowbrook Mall —Houston, TX
With your keen eye for detail, you ensure that our guests are seated properly and that our tables are never double-booked. 50% off meals while working.
$15 - $17 an hour
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1d
Quotes Willowbrook Mall —Houston, TX
As the part-time Restaurant Kitchen Expo, you will be responsible for ensuring a seamless fusion between our kitchen and front-of-house. We pay 50% of premiums.
$14 - $16 an hour
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1d
River Oaks Country Club —Houston, TX
Assists with maintaining harmony in the kitchen and relationships with the front of the house. Establishes and adheres to food cost goals for the restaurant;…
Estimated: $36.5K - $46.2K a year
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6d
Quotes Willowbrook Mall —Houston, TX
Whether it's supervising the waitstaff, ensuring that orders are delivered on time, or addressing any concerns that guests may have, you are at the heart of the…
$17 - $21 an hour
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1d
Four Seasons —Houston, TX
Utilizes a variety of computer systems to check guests in and out, run daily reports and select and block rooms for arriving guests.
$9 an hour
5d
Tony's Mexican Restaurant —Houston, TX
Understand and comply with all federal, state, county, and municipal regulations that pertain to health, safety, and labor requirements of the restaurant,…
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8d
Torchy's Tacos —Cypress, TX
Evaluates guest feedback, providing recognition and addressing all guest concerns; develops solutions to improve future service.
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1d
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