5540
kitchen manager jobs
The Pub —Remer, MN
Maintain cleanliness and organization in the kitchen. Proven experience in kitchen management. Manage kitchen staff and coordinate food preparation activities.
Estimated: $36.7K - $46.4K a year
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Gypsy Sally's —Leakey, TX
Collaborate with the owners to develop menu offerings and/or specials. Supervise kitchen staff and provide training as needed.
$40,000 - $55,000 a year
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4d
General Produce Distribution Company, Llc —Sacramento, CA
Collaborate with Procurement and Customer Service to develop new products/channel opportunities. As a Sales Leader, the Food Service Sales Manager identifies…
$120 - $140 a day
Rib & Chop House | Finally Restaurant Group —Bozeman, MT
Our team takes the current Covid-19 pandemic very seriously and has implemented additional safety and health guidelines to protect staff and guests.
Estimated: $43K - $54.5K a year
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Marriott Vacations Worldwide —St Thomas, VI
Welcome and acknowledge all guests according to company standards, anticipate and address guests' service needs, assist individuals with disabilities, and thank…
$23.55 an hour
6d
The Blue Crab Northshore —Slidell, LA
1 year as kitchen managment at high volume restaurant required. This is an hourly "shift manager" position. Oversee quality control of food.
$17 - $20 an hour
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1h
Jaffrey Rehabilitation and Nursing Center —Jaffrey, NH
Participate in state survey inspections made by authorized government agencies; review and develop a plan of correction for any deficiencies noted during survey…
Estimated: $39.5K - $50K a year
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6d
Oscars Bar & Grille —Limon, CO
\* Food Ordering and Inventory \* Food Costing \* Creative in Comfort Food \* Attention to Detail \* Leads by Example \* Leads by participation not…
$40,000 - $60,000 a year
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Oliverian School —Pike, NH
Oversee student volunteers in the kitchen and teach cooking skills as able. 503b Retirement Plan: With standard matching per school plan.
Estimated: $44.4K - $56.2K a year
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8d
Ruby Mountains Heli-Ski —Lamoille, NV
All meals for package-stay guests (typically 1-6 people) - breakfast, packed lunch, dinner. Menu and recipe design for breakfast, lunch, dinner, bar, events,…
$18 - $28 an hour
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The HR Manager —Geyserville, CA
Top candidate will have a passion for providing the best food service possible and be recognized by both guests and team members for being a valued contributor…
$24 - $26 an hour
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2d
Electric Pickle —Tempe, AZ
_Litigation control_: Avoid legal challenges by conforming to Alcoholic Beverage Commission (ABC) regulations; federal, state, county and citycodes, laws and…
$75,000 - $150,000 a year
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Salishack Tavern —Gleneden Beach, OR
Develop and implement new recipes and menu items. Maintain a clean and organized kitchen environment. Proficient in using kitchen equipment, including knives.
$17 - $20 an hour
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Texas Roadhouse —Surprise, AZ
Ensures that the cleanliness of the restaurant and safety of our guests are maintained at all times. A choice of medical plans that are best in class.
Estimated: $47.9K - $60.6K a year
1d
CookUnity —Chicago, IL
You will be responsible for building relationships between CookUnity team and our independent contractors Chefs' teams and become a liaison for tools/resources.
$90,000 - $110,000 a year
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7d
DMD Restaurant Group —Davie, FL
Must be able to communicate clearly with managers, kitchen and dining room personnel and guests. Directly responsible for all kitchen functions including food…
$65,000 - $80,000 a year
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9h
Federal Jack's Brew Pub —Kennebunk, ME
Oversee shared kitchen team tasks including but not limited to: cleaning and organizing, opening and closing the kitchen, receiving orders, etc.
$21 - $23 an hour
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The Cabin —Park City, UT
Create and develop new menu items based on seasonal ingredients and customer preferences. Collaborate with kitchen staff to ensure smooth operation and quality…
$28 - $45 an hour
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1d
Duffy's Sports Grill —Sarasota, FL
Qualifications: * Minimum 5 years as a Kitchen Manager in a full service, moderate to high volume restaurant. Must possess strong leadership skills.
From $60,000 a year
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Outback Steakhouse —North Canton, OH
With limited supervision, the Assistant Kitchen/Culinary Manager's (AKM) role is to support the back-of-house team members and kitchen manager, within a…
Estimated: $44K - $55.8K a year
Quick Apply
2d
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