Restaurant Staff jobs in Brooklyn, NY

Gage and Tollner —Brooklyn, NY

This person must be able to efficiently manage and synchronize the flow of dishes, ensuring that orders are prepared and delivered to customers by the front of…

Hawksmoor - NYC —New York, NY3.5

To support the Head Chef and manage the kitchen’s financial performance, including: Ensure stock levels are appropriate and ordering is optimised.

Rubirosa Restaurant —New York, NY

Experienced in high volume restaurant. Experience ordering with NYC vendors. Open Availability : Day, Night and Weekends are a must for this position.

Misha —Brooklyn, NY

An executive chef has the top job in the kitchen and handles everything from managing staff to designing recipes and menus.

Hawksmoor - NYC —New York, NY3.5

Managing, training and developing all junior staff. To be responsible for all the kitchen’s financial performance.

The Brunswick School —Jersey City, NJ3.5

Working with the Head Chef to develop the school menu. Staff discount to enroll child. Strong interest in cooking plant-forward cuisine. Able to lift 50 lbs.

Wonder Jobs (ext) —New York, NY2.6

Support your unit manager to develop, engage, inspire, and motivate staff team members. They will support the Restaurant Manager with managing all front and…

KPOT Korean BBQ & Hot Pot —Secaucus, NJ3.7

Should be extremely organized, a strong multi-tasker, an ability to coach direct reports in the moment, and have experience in reinforcing an exceptional…

Wildlife Conservation Society —Brooklyn, NY

Adhere to local, state, and federal cleanliness, food handling, food storage procedures. Ability to work safely in environment with heat, steam and other at…

IGC Hospitality —New York, NY

Recommend ways to reach a broader audience (e.g. discounts and social media ads). High stress tolerance -- thrives in a high-pressure environment.

Hell's Kitchen Hospitality Group —New York, NY

\*Comprehensive knowledge and experience in curating, executing and maintaining innovative beverage programs which are cost effective and enhance guests…

Estiatorio Milos —New York, NY3.4

Perform cash handling duties accurately. Proficiency in inventory control and cash handling. Handle customer inquiries, comments, and complaints promptly and…

Estiatorio Milos —New York, NY3.4

Duties: - Greet guests with a warm and welcoming demeanor upon arrival - Seat guests and manage reservations efficiently - Provide menus and communicate any…

Dos Toros —New York, NY3.6

ServSafe certification and any required city/state food safety certifications. Assisting growth by helping to identify and develop trainers.

Soho House & Co. —Brooklyn, NY3.5

High school diploma or equivalent trade school certification. At Soho House the Executive Sous Chef is responsible for assisting the Executive Chef in planning,…

CZEN - Caribbean+Asian Fusion Restaurant —Brooklyn, NY

Collect money for drinks served and providing change as needed; Balance cash receipts; Maintain an accurate cash drawer throughout the night.

Cipriani USA —New York, NY3.8

Ability to move around the establishment, including walking, standing, to supervise operations and assist guests as needed.

Irving Farm New York —New York, NY

Preference will be given to those with a NYS Food Handler's license; obtaining a license within 30 days of hire will be a requirement of the position.

Confidential —Red Bank, NJ

Maintains favorable business relationships with peers, field staff, vendors, and other company employees to foster and promote a cooperative and harmonious…