5369
kitchen manager jobs
Agave & Rye —Hamilton, OH
We’ve partnered with DailyPay and Wisely, voluntary benefits that offer employees access to their pay on their own schedule. Knowledge of basic culinary tasks.
$50,000 - $60,000 a year
23h
NN BURGER —Tappahannock, VA
Train and develop BOH staff. Manage restaurant kitchen/BOH, including ordering, inventories and BOH staff supervision.
$40,000 - $60,000 a year
Quick Apply
Bolongo Bay Beach Resort —St Thomas, VI
As a Kitchen Supervisor, you will be directly responsible along with the Kitchen Manager, for all kitchen functions including scheduling; food requisitioning,…
$15 - $20 an hour
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Applebee's —Hurricane, WV
401(k) with an employer matching contribution. Free shift meals and employee discounts. Robust health insurance package, some of which are 100% company paid.
$50,000 - $55,000 a year
Quick Apply
6d
Confidential —Pembroke, MA
Able to answer all food and service-related questions in accordance with the standards of service guidelines. Assists in developing and tasting recipes.
$1,400 - $1,600 a week
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3d
Chick-fil-A —Virginia Beach, VA
Either repair “in-house” or call appropriate repair person for broken equipment within 24 hours of notification of problem. Track and eliminate waste of food.
$17 - $24 an hour
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1d
The Model Bakery —Walnut Creek, CA
Maintain a clean and organized kitchen environment. Supervise and coordinate all activities in the kitchen. Proficient in inventory control and cost management.
$60,000 - $85,000 a year
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Chick-fil-A —Mayfield Heights, OH
Previous experience working in the food industry or hospitality field. Create and implement structure, and systems and processes.
$52,377 - $54,950 a year
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Westin Ka'anapali Ocean Resort Villas —Lahaina, HI
Must have great customer service skills – all our positions come into contact with guests! Follow us on social media!*. Free daily meal and associate cafeteria.
$36.80 an hour
Quick Apply
8d
Libbey's Coastal Kitchen and Cocktails —Stevensville, MD
Ability to produce own work in accordance with a deadline and to assist and encourage others in achieving this aim. This position operates in a kitchen setting.
Estimated: $51.7K - $65.4K a year
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The Old Koke Plant —Brookhaven, MS
Train employees to ensure safe operation of kitchen equipment and utensils, the proper handling of heavy or hazardous items and materials, and adherence to all…
$30,000 - $50,000 a year
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5h
Pappos Pizzeria & Pub 900 —Branson, MO
Free employee scheduling, time clock and hiring tools. Set standards for kitchen cleanliness and ensuring cleaning is done regularly.
$25 - $35 an hour
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1d
Ellis Island Casino, Village Pubs, Mt. Charleston —Las Vegas, NV
Use leadership ability to motivate staff, provide good communications to ensure that the staff knows and strives toward the company objectives, and develop good…
Estimated: $46.1K - $58.4K a year
Quick Apply
1d
Hidden Springs Senior Living —Springboro, OH
Collaborate with management to develop seasonal offerings and specials. Proficient in kitchen management, including inventory control and cost management.
$60,000 - $70,000 a year
Quick Apply
The Vineyard at Florence —Florence, TX
Keep abreast of changes in local and state regulations related to the kitchen and food service. Train and develop kitchen staff, ensuring a skilled and…
$50,000 - $58,000 a year
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Don's Seafood —Metairie, LA
Confidently delivering meals that exceed Guests’ expectations, Kitchen Managers perform quality control checks on all dishes leaving the kitchen and…
$50,000 - $75,000 a year
Quick Apply
23h
Big Y Foods, Inc. —Worcester, MA
Must complete and maintain a valid food safety certification. Assistant Kitchen Sales Managers achieve this through assisting the manager in all functions of…
From $21 an hour
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2d
DELUCA'S —Little Rock, AR
Communicates all issues or perceived issues to the General Manager in order to have a united front concerning corrective measures.
$60,000 - $70,000 a year
Quick Apply
2d
Intracoastal Fisheries Hospitality Group —Jacksonville, FL
Inventory and ordering of all kitchen related items. Recruit and manage kitchen staff. Supervise kitchen staff’s activities.
$50,000 - $75,000 a year
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Little River Hospitality Group —Marietta, GA
Produce high quality plates both design and taste wise. BS degree in culinary science or related certificate would be a plus. High school diploma or GED.
$68,000 - $72,000 a year
Quick Apply
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