5283
café manager jobs
Confidential —Fernley, NV
The responsibility of our Kitchen Manager is to produce the highest quality food with precision and accuracy, continually observing and implementing the proper…
$50,000 - $55,000 a year
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14d
The Million Roadhouse —Ridgway, CO
The restaurant manager plays a critical role in managing the front-of-house (FOH) and bar operations, ensuring a seamless and enjoyable experience for our…
$19 - $23 an hour
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HMSHost - Linda Beans Lobster Cafe —Portland, ME
Requires the ability to speak, read and comprehend instructions, short correspondence and policy documents, as well as converse comfortably with individuals.
$20 - $23 an hour
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Pebble Bay Club —Camdenton, MO
Help to develop the menu, keeping in mind food safety and innovative and appealing menu trends and cost management. Leadership by example is always preferred.
$18.25 - $22.25 an hour
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Applegreen —Pattersonville, NY
Ensure compliance with company policies & procedures along with local, state, & federal laws. Consistently recruit, develop, and retain a strong team to ensure…
$70,000 - $80,000 a year
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1h
Panera Bread —Minot, ND
Must have valid driver’s license, acceptable automobile insurance, and “smart” cell phone. You have your own vehicle that you can use for delivering orders, and…
Estimated: $29K - $36.8K a year
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Panera Bread —Grand Forks, ND
With dozens of menu items—and endless possible combinations—Panera’s kitchen is no fast-food assembly line. Paid vacation & holidays for full-time team members.
Estimated: $26.1K - $33K a year
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Aflac —Oregon
Building Client Relationships: Leverage your social and business networks to build and maintain client relationships, customizing programs to meet their…
$753,240 - $935,142 a year
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13d
Newk's Eatery —Dothan, AL
Must have a valid drivers license and insurance. Provide direction and motivation to the hourly partners, ensuring execution of all positions, chores and…
Estimated: $33.6K - $42.5K a year
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18h
Hilton —Wailea, HI
Meet and greet guests and respond to guest inquiries, requests and issues in a timely, friendly and efficient manner and resolve guest concerns.
$75,000 - $80,000 a year
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2d
Billy Beez - Anaheim Gardenwalk —Anaheim, CA
Sales: Analyzing business results with the Venue Manager and working with the team to implement effective revenue strategies. Ask to see the Venue Manager*.
$19 an hour
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3d
Compass Corporate —Charlotte, NC
Holiday Time Off (varies by site/state). Drive and direct all employee engagement efforts for senior leaders, front line managers, and associates.
$95,000 - $100,000 a year
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2d
HHS —Roaring Spring, PA
Prepare high-quality meals for patients, visitors, and hospital staff. Minimum of 2 years of experience in a commercial kitchen (fast food, hotel operations,…
$13 an hour
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Confidential —Edgewood, NY
Manage all food safety aspects of kitchen operations and help maintain cleanliness of kitchen, cafe, and dining area. Work in the kitchen/cook.
$60,000 - $65,000 a year
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8d
ECI Management Group —Atlanta, GA
Looking for hands on Culinarian to oversee a new concept within a corporate facility. Through background Check by Government will be required.
$25 an hour
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21h
Seminole Gaming —Tampa, FL
Must be able to communicate effectively with guests in English, specific to position duties and responsibilities. Be flexible and adaptable to change.
Estimated: $54.5K - $69K a year
13h
Chobani —Pennsylvania
Bachelors Degree in Communications or related field preferred. Constantly build consumer media relationships, driving affinity for La Colombe.
$118,400 - $177,600 a year
2d
Coffeebar —Olympic Valley, CA
We offer flexible schedules, health benefits and 401(k) options for full-time employees, meal & swag discounts, all the coffee you can drink, competitive pay,…
From $20 an hour
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BambooHR —Draper, UT
Respond urgently to high-risk customer scenarios or escalations, and focus on those with low adoption. Research root-cause of unique or systemic opportunities…
Estimated: $61.8K - $78.2K a year
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16h
Metz Culinary Management —Crisfield, MD
Must have Serve-Safe certification, CDM is preferred. 3+Plus Years in a Food Service Manager role (front and back).
$65,000 a year
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20h
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